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Japanese Food jobs in Marpole, BC

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    • Knowledge of or interest in Japanese food is required.
    • 1-2 shifts per week, shifts start from 10:00am.
    • Previous kitchen experience is required (at least one…
    • Familiarity with food safety regulations and best practices.
    • Working knowledge of food preparation techniques and Japanese cuisine.
    • Previous experience in cooking Japanese food is an asset.
    • Must be available to work 1-2 shifts per week from: 7:00am - 2:00pm.
    • Knowledge of or interest in Japanese food is required.
    • Must be available for 2 weekday shifts between: 7:00am - 1:00pm.
    • Additional shifts possible in future.
    • In this role, you’ll help prepare and assemble Japanese-inspired dishes, maintain food safety standards, and support smooth kitchen operations in a fast-paced…
    • Oversee day-to-day operations, ensuring consistent service standards.
    • Hire, develop, and retain a strong team.
    • Market the restaurant and drive sales.
    • Knowledge of food safety regulations and proper food handling techniques is essential.
    • Candidates should have a strong understanding of food safety, meal…
    • Japanese food preparation and knife skills.
    • This position starts with the fundamentals of professional kitchen work: dishwashing, cleaning, organization, and…
    • Oversee food and labour costs.
    • Previous food service experience required.
    • The ideal Shift Leader is passionate about food, demonstrates robust leadership…
    • Perform all sushi related tasks following all food safe requirements and ensure all products are of highest quality.
    • Sushi Preparation: 1 year (preferred).
    • Previous serving experience is preferred, and knowledge of Japanese food and Beverage is an asset.
    • Both full-time and part-time positions are available.
    • Grow into a full Kitchen Manager role with strong performance—ideal for those aiming to build a long-term career in food service.
    • Knowledge of Japanese food is required.
    • Duties include: serving customers, packing foods and vegetables, light cleaning.
    • Additional shifts possible in future.
    • · Previous food service experience required.
    • · Prepare food and beverages following the recipes.
    • · Follow food handling, safety, and sanitation standards.
    • YOU have food handling certification or willing to obtain.
    • Understand the importance of following all food safety guidelines.
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Career Resources:

Cook
Izumiya
·
1.7
7971 Alderbridge Way, Richmond, BC
From $21 an hour
Part-time, Permanent
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $21 an hour

Job type

Part-time
Permanent

Full job description

Job description

Izumiya - #160-7971 Alderbridge Way, Richmond, BC

We are looking for positive, motivated people with an interest in Japanese food to prepare, cook, deep fry, Japanese dishes. We will train.

1-2 shifts per week, shifts start from 10:00am.

Requirements:

  • Previous kitchen experience is required (at least one year's continuous employment as a cook/chef)
  • Knife skills
  • Knowledge of or interest in Japanese food is required.
  • Outgoing personality, strong interpersonal skills
  • Attention to detail.
  • Work well independently and as part of a team
  • Clear verbal communication
  • Ability to multi-task

Job Types: Part-time, Permanent

Pay: From $21.00 per hour

Expected hours: No less than 15 per week

Work Location: In person

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