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    • If you’re passionate about food, hospitality, and want to be part of something dynamic from day one, we’d love to hear from you.
    • Pay: $19.00-$27.00 per hour.
    • Follow food safety and hygiene standards.
    • Attention to detail, cleanliness, and high standards of food quality.
    • Ability to work in a fast-paced environment.
    • Strong knowledge of food handling procedures and food safety regulations within the food industry.
    • Ensure all ingredients are fresh, properly stored, and…
    • Knowledge of food safety standards and proper handling of raw fish and seafood.
    • Pinnacle Hospitality owns and operates several hotels and restaurants in…
    • Among the many perks of working with the Viaggio Hospitality Group is the opportunity to receive great instruction from some of the city's best chefs, the…
    • Maintaining cleanliness, food safety, and quality standards.
    • Share world-class Japanese food culture with guests from around the world.
    • We are looking for a creative professional with a passion for putting out great food and a commitment to delivering an exceptional guest experience.
    • Manage food inventory, ordering, and cost control to optimize profitability.
    • Kochi Japanese BBQ is looking for a talented Chef with a passion for Japanese…
    • Sushiman recherché, temps plein idéalement.
    • Salaire à discuter selon expérience.
    • Type d'emploi : Temps plein.
    • Rémunération : 18,00$ à 24,00$ par heure.
    • Knowledge of food safety and hygiene regulations.
    • Keep your work environment clean and tidy, following food safety and hygiene standards.
    • Assist with catering food preparation and packaging.
    • Food Safety: Zero critical food safety violations.
    • Pride in cleanliness, personal presentation and food…
    • Ensure proper food handling and sanitation procedures are followed.
    • Join our team of talented chefs and showcase your skills in creating delicious sushi dishes.
    • Strong knowledge of food safety practices, food handling techniques, and kitchen operations.
    • The ideal candidate will have a strong background in meal…
    • Encadrer, former et soutenir les cuisiniers et sushi chefs;
    • Minimum de 2 ans d’expérience dans un poste de gestion en cuisine ou comme sous-chef;
    • Assurer la coordination des activités en cuisine en l’absence du chef;
    • Participer à la planification et à la préparation des repas en collaboration avec le chef…
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Job Post Details

New Exciting Restaurant Concept opening in Kensington! - job post

Stable Palms club
Calgary, AB T2N 1X7
$19–$27 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $19–$27 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Calgary, AB T2N 1X7

Benefits

Pulled from the full job description

  • Paid time off
  • Store discount
  • Discounted or free food
  • Flexible schedule

Full job description

Now Hiring – All Positions
New Multi-Level / Concept Restaurant Opening in Kensington (Late April)

From the team behind The Blue Rock Swim Club.

The Stable Palms Club, and The Pali Room an exciting new multi-floor restaurant experience—and we’re building our opening team.

The Concepts:
Stable Palms Club – A contemporary, approachable menu featuring small bites, a wood-fired hearth, and a focus on seasonality.
The Pali Room – A vibe-forward, Polynesian-inspired space with playful, Asian melting pot flavours.

We’re Hiring:
Sous Chefs
Experienced Line Cooks and Sushi Chefs
Prep Cooks

If you’re passionate about food, hospitality, and want to be part of something dynamic from day one, we’d love to hear from you.

What We Offer:
Competitive wages
A strong, supportive team culture
Growth opportunities within a multi-concept space

Opening mid May—come be part of it.

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$27.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Paid time off
  • Store discount

Experience:

  • Kitchen: 3 years (required)

Work Location: In person

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