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Italian Restaurant jobs in West Island, QC

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    • Prepare and cook a variety of meals according to recipes and restaurant standards.
    • Applicants are required to have a minimum of two years of experience in the…
    • Strong knowledge of restaurant management practices.
    • Minimum 1 year of experience in the restaurant industry.
    • Ouvrir l'établissement et s'assurer qu'il est prêt…
    • Extensive restaurant management experience with a focus on Italian cuisine preferred.
    • Proven supervising experience in a fast-paced restaurant or hospitality…
    • View all Ragù jobs - Montréal jobs - Sous Chef jobs in Montréal, QC
    • Salary Search: Chef / Sous-Chef – Traditional Italian Cuisine salaries in Montréal, QC
    • Minimum 5 years of professional experience preparing authentic Neapolitan cuisine in a specialized restaurant.
    • Knowledge of food safety procedures.
    • Proven supervising experience in a fast-paced food service or restaurant setting.
    • Assist the head chef in supervising daily kitchen operations, including food…
    • Previous kitchen or restaurant experience is an asset.
    • Préparer les plats pour le service traiteur et le comptoir prêt-à-manger.
    • 5-10 years experience preferred.
    • Night shifts from 3pm to close.
    • Westmount, QC H3Z 2B1: reliably commute or plan to relocate before starting work (preferred).
    • 10-15 years experience preferred.
    • Night shifts from 3pm to close.
    • Job Types: Full-time, Permanent.
    • Westmount, QC H3Z 2B1: reliably commute or plan to relocate…
    • Restaurant italien/pizzeria achalandé a Laval avec plusieurs items faits maison mais menu assez simple.
    • Nous cherchons quelqu'un local qui est disponible…
    • Prepare and plate dishes according to restaurant standards and specifications.
    • The successful candidate will be working in a fast-paced kitchen environment and…
    • Participer à l’entretien général du restaurant;
    • Participate in the general maintenance of the restaurant;
    • Mentorat de formateurs d’expérience ayant reçu la…
    • We have an extensive training program, a progressive pay scale, guest shifts, and lots of events to get involved with.
    • Préparer et faire cuire des plats ou des repas complets.
    • Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires.
    • Aucun certificat, diplôme ou grade Tâches.
    • Débarrasser et nettoyer des tables, des plateaux et des chaises.
    • Utiliser un lave-vaisselle pour laver la vaisselle,…
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Career Resources:

Pizza Chef
5090 Rue Notre-Dame Ouest, Montréal, QC H4C 1T1
$21–$24 an hour
Part-time, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$21–$24 an hour

Job type

Part-time
Full-time

Shift and schedule

Overtime

Benefits

Pulled from the full job description
Dental care
Discounted or free food
Extended health care
Flexible schedule

Full job description

We are currently seeking an experienced pizzaiolo to join our team.

Our Italian restaurant, located in St. Henri, specializes in sourdough pizza, natural wine, and seasonal, local ingredients. This role offers a dynamic work environment and the opportunity to work with naturally leavened dough in a wood-fired oven.

Applicants are required to have a minimum of two years of experience in the restaurant industry

What we offer:

-paid overtime

-flexible scheduling

-kitchen tips

-free healthy and delicious staff meals on shift

-free coffee

-discounts at Elena, Nora Gray, Gia, Club Social PS and PS Roasters

Applicants can expect a professional work environment, with room to advance within the company.

Please send CVs as well as a short note about what you're looking for.

Responsibilities

  • Prepare and cook a variety of meals according to recipes and restaurant standards.
  • Ensure food safety and hygiene practices are strictly followed during food handling and preparation.
  • Assist in meal preparation and plating, ensuring timely service during peak hours.
  • Collaborate with kitchen staff to maintain a clean and organized workspace.
  • Monitor inventory levels and assist in ordering supplies as needed.
  • Provide exceptional service by engaging with customers when necessary.

Job Types: Full-time, Part-time

Pay: $21.00-$24.00 per hour

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule

Ability to commute/relocate:

  • Montréal, QC H4C 1T1: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Cooking: 2 years (required)

Work Location: In person

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