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Italian Restaurant jobs in Toronto, ON

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    • Chef italian cuisine : 6 years (required).
    • Minimum 6 years of experience as a chef in a full-service restaurant.
    • Lunch and dinner shifts available.
    • Trains new kitchen employees to restaurant and kitchen standards.
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    • This role requires consistency, efficiency, and attention to detail to ensure all dishes meet the restaurant’s standards for taste, presentation, and safety.
    • Previous experience in an Italian restaurant is required.
    • Handles discipline and termination of employees as needed and in accordance with restaurant policy.
    • Must successfully complete the restaurant's training course.
    • Complete side duties based on the restaurant’s needs.
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    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
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    • Truly orchestrate a memorable experience for our guests, accommodating and anticipating needs at every turn while going the extra mile.
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
    • Ability to learn cash register software used by the bar or restaurant.
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    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to Sofia standards.
    • Prepare and cook authentic Italian dishes for the assigned kitchen section using traditional techniques, recipes, and high-quality ingredients.
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Job Post Details

Chef/Grill Station - job post

Romanos Restaurant
830 Rowntree Dairy Road, Vaughan, ON L4L 5V2
$27–$35 an hour - Part-time, Full-time

Job details

Pay

  • $27–$35 an hour

Job type

  • Part-time
  • Full-time

Location

830 Rowntree Dairy Road, Vaughan, ON L4L 5V2

Full job description

Here’s the revised version with the 6-year experience requirement:

Experienced Chef / Grill Cook

Romano’s Restaurant & Catering – Vaughan, ON

Romano’s Restaurant & Catering is seeking a skilled and passionate Chef to join our established Italian restaurant.

Lunch and dinner shifts available.

Responsibilities

  • Prepare and cook authentic Italian cuisine to the highest standards.
  • Operate the grill station, including steaks, seafood, chicken, and specialty menu items.
  • Assist with catering production and event preparation.
  • Maintain exceptional food quality, cleanliness, and food safety standards.
  • Thrive in a fast-paced, team-oriented kitchen.

Requirements

  • Minimum 6 years of experience as a chef in a full-service restaurant.
  • Extensive grill station experience is required.
  • Catering experience is required.
  • Strong knowledge of Italian cuisine.
  • Food Handler Certification.
  • Reliable, organized, and able to perform under pressure.

Join a respected, family-owned restaurant known for exceptional food and hospitality. If you take pride in your craft and are looking for a long-term opportunity, we’d love to hear from you.

Job Types: Full-time, Part-time

Pay: $27.00-$35.00 per hour

Experience:

  • Grill chef : 6 years (required)
  • Chef italian cuisine : 6 years (required)
  • Catering chef: 6 years (required)

Language:

  • English (required)

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In person

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