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Italian Restaurant jobs in Kitsilano, BC

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    • Flexibility in working evenings, weekends, and holidays as per the restaurant's schedule.
    • Previous experience as a Prep Cook or Line Cook in a fast-paced…
    • We offer a flexible schedule across all 7 days of the week, with varying start times.
    • Shifts typically finish before 7:00 PM.
    • Valid BC Driver’s License.
    • This candidate is required to have a minimum 1 year culinary experience in Canada as well as experience in a comparable restaurant position.
    • Reporting to the Chef, the LINE COOK is responsible for safely preparing dishes required for a full-service restaurant.
    • Experience as a line cook is an asset.
    • Mangia's Sandwiches is a sister restaurant to Jo's Italian Deli specializing in sliced-to-order deli sandwiches, salads, and snacks.
    • I am looking to add a full time Senior CDP to our team.
    • On the job training is available but a strong knowledge of food and good knife skills are a must.
    • Joining our opening team means being part of something new and helping to create a restaurant that feels like home for both guests and staff.
    • Manage the wine inventory and order products as needed; cost all wine to ensure restaurant stays within targets laid out.
    • Wine education is a must.
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
    • Full-time availability; mornings, evenings and nights.
    • The ability to work unsupervised; you'll be opening and closing a kitchen line.
  • View similar jobs with this employer
    • The role will require you to be available full time, with four shifts guaranteed.
    • The role is Server/Bartender, so the candidates are required to have a minimum…
    • The Director of Wine serves as the Single Point of Accountability (SPA) for developing and managing the entire property's wine program, ensuring it complements…
    • Minimum 2 years of experience in a kitchen, preferably in a fast-paced, high-volume restaurant.
    • Prepare and cook dishes according to our high standards,…
    • Minimum of 3 years in restaurant management, with experience in high-volume settings.
    • Oversee day-to-day operations of the restaurant, ensuring smooth and…
    • Minimum 1 year of experience in a kitchen, preferably in a fast-paced, high-volume restaurant.
    • Prepare and cook dishes according to our high standards, ensuring…
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Job Post Details

Line Cook/Prep Cook - job post

Nicli Pizzeria
3142 Highland Blvd, North Vancouver, BC V7R 2X6
$18–$21 an hour - Part-time, Full-time

Job details

Pay

  • $18–$21 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • 8 hour shift
  • Overtime
  • Weekends as needed

Location

3142 Highland Blvd, North Vancouver, BC V7R 2X6

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care

Full job description

Are you passionate about creating delicious and authentic Italian dishes? Do you have a flair for culinary artistry and thrive in a fast-paced restaurant environment? If so, NICLI Pizzeria, a renowned Italian eatery, is seeking a talented and motivated Prep Cook/Line Cook to join our dynamic team in delivering exceptional dining experiences to our valued patrons.

About NICLI Pizzeria: NICLI Pizzeria is a celebrated Italian restaurant that takes pride in serving handcrafted Neapolitan-style pizzas and an array of traditional Italian dishes made from the finest, locally-sourced ingredients. Our commitment to quality and dedication to excellence have made us a favorite destination for food enthusiasts and families alike.

Responsibilities: As a Prep Cook/Line Cook at NICLI Pizzeria, you will play a vital role in ensuring the smooth operation of our kitchen and maintaining the high standards of culinary excellence we are known for. Your responsibilities will include, but are not limited to:

Food Preparation: Assist in preparing a variety of ingredients and components required for our dishes, ensuring accuracy and efficiency in the preparation process.

Line Cooking: Work alongside our talented kitchen team during service, cooking and plating dishes to perfection while adhering to established recipes and presentation guidelines.

Kitchen Organization: Maintain a clean and organized kitchen workspace, following proper food safety and sanitation procedures to uphold health and safety standards.

Collaboration: Work cooperatively with the kitchen staff and communicate effectively to ensure seamless coordination during busy service hours.

Quality Control: Participate in regular quality control checks to ensure that all dishes leaving the kitchen meet our high-quality standards.

Innovation: Contribute ideas and creativity to develop new dishes or improve existing ones, staying up-to-date with industry trends and customer preferences.

Requirements:

  • Previous experience as a Prep Cook or Line Cook in a fast-paced restaurant environment is preferred.
  • Knowledge of Italian cuisine and culinary techniques is a plus.
  • Ability to work well under pressure and handle multiple tasks effectively.
  • Strong attention to detail and a commitment to producing high-quality dishes.
  • Excellent communication and teamwork skills.
  • Flexibility in working evenings, weekends, and holidays as per the restaurant's schedule.
  • Must be able to stand for extended periods and lift heavy objects when necessary.

Join us at NICLI Pizzeria and be a part of a passionate team dedicated to delivering exceptional dining experiences with the flavors of Italy. If you have the skills, enthusiasm, and dedication to thrive in a high-energy restaurant environment, we invite you to apply for the Prep Cook/Line Cook position.

Job Types: Part-time, Full-time
Part-time hours: 40 per week

Pay: $18.00-$21.00 per hour

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Dental care
  • Paid time off

Schedule:

  • 8 hour shift
  • Evening shift
  • Monday to Friday
  • Overtime
  • Weekends as needed

Ability to commute/relocate:

  • North Vancouver, BC V7R 2X6: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (required)

Shift availability:

  • Day Shift (preferred)
  • Night Shift (required)

Work Location: In person

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