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Italian Restaurant jobs in Etobicoke, ON

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    • All applicants must have previous kitchen leadership experience in high-volume restaurant(s), and be willing to cultivate a team-oriented environment.
    • O Competitive hourly rates, tip outs, staff discounts at ours and company restaurants.
    • O Executing food from station at a high level of quality on a consistent…
    • * Work and hands-on experience as a Sous Chef in a restaurant.
    • To be successful in this role, you should have experience working on the line as well as…
    • Job Types: Permanent, Part-time, Full-time.
    • Ability to learn cash register software used by the bar or restaurant.
    • Set in a dramatic and exquisitely designed backdrop, coupled with premium service, and…
    • Your commitment to successful and profitable business operations will be rewarded with an excellent salary + benefit package.
    • Job Types: Permanent, Full-time.
    • The ideal candidate will possess 4 years of experience in Italian restaurants.
    • The successful candidate will play a key role in contributing to the restaurant’s…
    • Knowledge of Italian cuisine and techniques is mandatory.
    • The ideal candidate will have 8+ years of experience.
    • He/She will have the ability to:
    • Proven leadership abilities with experience in team management within a restaurant setting.
    • A background in hospitality or restaurant management is preferred…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Truly orchestrate a memorable experience for our guests, accommodating and anticipating needs at every turn while going the extra mile.
    • Prepare, season and cook menu items to the VERACE standard.
    • Follow recipes and presentation specifications.
    • Clean, stock and maintain station in practicing good…
    • Experience cooking and handling food in a high-volume dining restaurant.
    • Day to day food preparation of the restaurant according to Sofia standards.
    • Prepare and cook authentic Italian dishes for the assigned kitchen section using traditional techniques, recipes, and high-quality ingredients.
    • Must successfully complete the restaurant's training course.
    • Complete side duties based on the restaurant’s needs.
    • Ability to operate point-of-sale systems.
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Job Post Details

Sous Chef - job post

Italian Restaurant
4.1 out of 5 stars
Etobicoke, ON
$65,000–$75,000 a year - Permanent, Full-time

Job details

Pay

  • $65,000–$75,000 a year

Job type

  • Permanent
  • Full-time

Location

Etobicoke, ON

Full job description

We are seeking a career-oriented and experienced Sous Chef to join our team. All applicants must have previous kitchen leadership experience in high-volume restaurant(s), and be willing to cultivate a team-oriented environment.

As a Sous Chef, you will play a vital role in the operation of our kitchen. You will work in a team environment and be responsible for day-to-day operations including: developing and executing recipes, training and mentoring new staff members, placing and receiving orders and adhering to all safety regulations and policies.

The ideal deal candidate will possess great leadership skills, minimum 5-years of experience Italian cuisine, excellent organizational qualities and attention to detail. We are looking for candidates interested in developing their careers while contributing towards a successful operation of a busy kitchen.

Your dedication will be rewarded with a competitive salary.

Job Types: Permanent, Full-time

Pay: $65,000.00-$75,000.00 per year

Ability to commute/relocate:

  • Etobicoke, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • Sous Chef: 4 years (required)
  • Italian Cuisine: 1 year (preferred)

Work Location: In person

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