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Italian Restaurant Cook jobs

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Job Post Details

Chef du Partie - job post

Lumache
1001 Douglas Street, Victoria, BC V8W 2C5
$20–$24 an hour - Full-time

Job details

Pay

  • $20–$24 an hour

Job type

  • Full-time

Location

1001 Douglas Street, Victoria, BC V8W 2C5

Full job description

Job Overview

Join our small team at Victoria's Best New Restaurant! Lumache is known for its dedication to handmade pasta, artisanship and high quality ingredients and production.

We are seeking a talented and passionate Chef du Partie to join our dynamic culinary team. The ideal candidate will be responsible for preparing and presenting high-quality dishes, ensuring exceptional food service, and maintaining the highest standards of food safety and sanitation. This role offers an exciting opportunity to showcase culinary skills in a fast-paced restaurant environment, contributing to memorable dining experiences for our guests. Once established, Lumache offers great opportunities for growth and advancement, in Pastaiolo training and more.

Responsibilities

  • Prepare and cook a variety of menu items with precision, adhering to established recipes and presentation standards
  • Execute food preparation in a timely manner to a high level, with attention to detail.
  • Serve dishes promptly and professionally to guests, ensuring satisfaction and excellent customer service
  • Handle food safely by following proper hygiene practices, storage procedures, and sanitation protocols
  • Maintain cleanliness of kitchen stations, equipment, and utensils in compliance with health regulations
  • Collaborate with team members to ensure smooth kitchen operations during service hours
  • Monitor inventory levels and communicate supply needs to management for timely replenishment

Qualifications

  • Proven experience in food preparation, cooking, or related roles within a restaurant or food service environment
  • Food safe certification
  • Excellent skills in meal preparation and presentation with attention to detail
  • Ability to work efficiently under pressure in a fast-paced setting while maintaining high-quality standards
  • Knowledge of the food industry trends and best practices in kitchen operations
  • Ability to organize, prioritize and follow through as necessary
  • Minimum of 3 years restaurant or kitchen experience is mandatory
  • Experience in Italian food is a bonus!

Join our team as a Chef du Partie and bring your culinary expertise to create exceptional dining experiences. We value dedication, creativity, and a passion for food that makes Lumache the gem that it is!

Compensation : Competitive hourly rate based on experience and a share of the kitchen tip pool, averaging $90-$120 per day.

Job Type: Full-time

Pay: $20.00-$24.00 per hour

Experience:

  • chef du partie: 3 years (preferred)

Location:

  • Victoria, BC V8W 2C5 (required)

Work Location: In person

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