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Italian Restaurant Chef jobs

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    • Sushi Chef (Full-Time) – Oroshi Fish Co..
    • Competitive Pay:* Great salary + overtime hours (if applicable) + Tips.
    • Type d'emploi : Temps plein, Temps partiel, Permanent.
    • Formation en cuisine ou expérience pertinente, minimum 3 à 5 ans d’expérience comme chef ou sous-chef.
    • Mener et faire le service du midi et soir.
    • Work with the Executive Chef on day to day operations.
    • Line cooking: 2 years (required).
    • Collaborate with kitchen staff to ensure smooth operations and uphold the restaurant’s standards for food service excellence.
    • This position does not offer LMIA sponsorship at this time.
    • Prepare, cook, and present high-quality dishes in the assigned kitchen section.
  • View similar jobs with this employer
    • To create and execute Italian-inspired menus, using proper ingredients, flavour profiles, cooking techniques, and ensure consistent, clean, modern plating style…
  • View similar jobs with this employer
    • To create and execute Italian-inspired menus, using proper ingredients, flavour profiles, cooking techniques, and ensure consistent, clean, modern plating style…
    • Ensemble, nous nous engageons à offrir une expérience client aussi inoubliable que possible.
    • Les employés du Groupe Sésame doivent savoir travailler en équipe…
    • Assister le chef dans la planification des menus, des recettes et des méthodes de préparation.
    • Collaborer avec les autres départements afin d'assurer un service…
  • View similar jobs with this employer
    • To create and execute Italian-inspired menus, using proper ingredients, flavour profiles, cooking techniques, and ensure consistent, clean, modern plating style…
    • You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and…
  • View similar jobs with this employer
    • À La Cage, on ne cherche pas seulement un cuisinier d’expérience : on recrute un vrai joueur stratégique, prêt à diriger la ligne et à inspirer son équipe match…
    • Intervenir dans différents restaurants pour stabiliser, structurer et performer les cuisines ;
    • À La Cage, on ne cherche pas simplement un Chef.
    • You will gain an understanding of how JOEY leads through people within a high-performing coaching culture.
    • You will efficiently deliver and execute quarterly…
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Job Post Details

Sushi Chef (FT) - job post

Oroshi fish co.
962 College Street, Toronto, ON M6H 1A5
From $55,000 a year - Part-time

Job details

Pay

  • From $55,000 a year

Job type

  • Part-time

Shift and schedule

  • Overtime
  • Weekends as needed

Location

962 College Street, Toronto, ON M6H 1A5

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Discounted or free food
  • Extended health care

Full job description

Sushi Chef (Full-Time) – Oroshi Fish Co.

West-End Toronto | 1:00 PM – 10:00 PM (Weekend availability required)

Oroshi Fish Co. is looking for a skilled, detail-oriented Sushi Chef to join our tight-knit team in West-End Toronto. If you have a passion for high-grade sushi and sustainable seafood, we’d love to talk to you.

What We Offer:

  • Competitive Pay: Great salary + overtime hours (if applicable) + Tips
  • Consistent Hours: 1:00 PM – 10:00 PM shift (includes staff meal break)
  • Health Benefits: Extended health coverage, including dental and vision
  • Quality Product: Hands-on experience working with premium, sustainably sourced seafood
  • Culture: A focused, supportive team environment

What We’re Looking For:

  • Proven experience with sushi preparation (nigiri, sashimi, maki) and fish butchery
  • Solid knife skills, knowledge of proper fish handling, and strict adherence to food safety standards
  • Strong work ethic, attention to detail, and a team-first mindset

Job Type: Part-time

Pay: From $55,000.00 per year

Benefits:

  • Discounted or free food

Experience:

  • Sushi: 1 year (required)

Work Location: In person

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