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Italian Restaurant& Bar jobs in Mimico, ON

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    • We are interested in candidates with 1-3 years of previous restaurant management/supervisory experience in a comparable restaurant environment.
    • Conduct bar inventory as scheduled.
    • Role model leadership behaviors in the restaurant.
    • Order all spirits and beers for restaurant.
    • Meets with dining room and bar personnel to plan restaurant activities, special events, share information, etc.
    • Understanding of steps of service.
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    • 1+ year of experience in a fast-paced restaurant.
    • Runs beverage from bar to guest tables and makes sure water glasses remain filled.
    • 1+ year of experience in a fast-paced restaurant.
    • Runs beverage from bar to guest tables and makes sure water glasses remain filled.
    • Trains new kitchen employees to restaurant and kitchen standards.
    • Ensure good customer relations are maintained at all times, in particular when working in the…
    • Prior experience in food service, restaurant, or kitchen environments preferred.
    • Prepare ingredients and cook menu items with precision and consistency.
    • Proficient in full-service restaurant functions.
    • Discounted dining privileges at all of our restaurants.
    • Ensure restaurant is staffed to maintain optimal profit…
    • Assists with cash register at counter-service restaurants.
    • SHOP a selection of high-quality Italian, local and homemade products.
    • Monitor food quality during preparation and presentation to uphold restaurant standards.
    • Proven experience in food preparation, cooking, and food service within…
    • Hands-on Support: Jump into the trenches when needed—whether that means changing a keg, running food during a rush, or jumping behind the bar to mix drinks.
    • You are also an essential liaison between the guests & service team, facilitating the smooth operation and communication between them from behind the bar.
    • Previous food service or restaurant experience is preferred but not mandatory; training will be provided for the right candidate.
    • Complimentary staff meals provided on shift & dining discounts across all eight Alter Ego Group restaurants.
    • Culinary diploma or formal training is an asset.
    • Complimentary staff meals provided on shift & dining discounts across all eight Alter Ego Group restaurants.
    • Culinary diploma or formal training is an asset.
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Career Resources:

Job Post Details

Bar Manager - job post

Service Inspired Restaurants
3.3 out of 5 stars
146 Front Street West, Toronto, ON M5J 1G2
$53,600–$63,700 a year

Job details

Pay

  • $53,600–$63,700 a year

Location

146 Front Street West, Toronto, ON M5J 1G2

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Dental care
  • Employee assistance program
  • Extended health care

Full job description

About Us:
Our Story

At Service Inspired Restaurants we take great pride in our diverse portfolio of restaurants and believe a brave, bold and results-driven culture inspires and creates new opportunities for everyone. Our values and promises are not simply a dream, vision, or mission, but a way of life for every person that becomes or wants to become a member of our team.
Our goal is to be the first choice of our guests, team members, supplier partners, communities and investors by living our values and promises in everything we do. These values and promises describe how we conduct business, achieve our goal, and live our passion.

Our Brands

Jack Astor’s Bar and Grill®
SCADDABUSH Italian Kitchen & Bar®
Reds® Wine Tavern
The Loose Moose® and The Antler Room
Duke's Refresher® + Bar
Abbey’s Bake House Muskoka

Be A Part of Our Story
Your potential is limitless and here’s our investment in you:
  • Competitive Pay
  • Extended Health & Dental Benefits
  • Accelerated Leadership Program
  • Career Development and Mentorship
  • Tuition Reimbursement Program
  • Employee Assistance and Wellness Programs
  • Team Member Meal Discounts
  • Employee Referral Bonus Program
  • Dining Discounts at all Locations
  • RSP Matching
About The Job:
Since pouring our first pint in 1989, a lot has changed at The Loose Moose. And yet, so much has remained the same. Our space is different, but our address isn’t. Our business has grown, but we’re still independent. And now, even with the most draught beers downtown, we’re no beer snobs. Never have been. Never will be. After all, staying true to yourself is how you make new friends – and keep old ones. Anyone who’s stopped by The Loose Moose to unwind after work, watch the game or make a night of it will tell you the same. Located at 146 Front St. W. above its sister live music bar The Antler Room, The Loose Moose is a stone’s throw from the city’s Financial District and both of Toronto’s major concert and sports venues. As a Bar Manager for Loose Moose you will be responsible for the following:
  • Achieving and/or exceeding daily sales projections.
  • Demonstrating strong leadership by problem-solving and making decisions in all areas.
  • Performing weekly inventory in accordance with company standards.
  • Creating weekly schedule for Bar team that fits the needs of the business as set forth by your General Manager.
  • Attention to detail around general cleanliness and operation of bars.
  • Helping Assistant General Manager (as needed) in direction of beverage program.
  • Meeting and maintaining accountability and profitability of specific areas as determined by operating standards.
  • Providing ongoing training, motivating and monitoring of staff and the development of people.
  • Demonstrating excellent time management skills and meticulous attention to detail.
  • Coming to work with a winning mindset: ensuring your enthusiasm, infectious energy and ability spill onto other staff.
  • Joining our team means being part of an environment where your impact is valued, yet there is stability and structure to support your growth.

About You:
  • We are interested in candidates with 1-3 years of previous restaurant management/supervisory experience in a comparable restaurant environment.
  • Experience in a bar manager role is preferred.
  • Prud'homme and/or Cicerone training an asset.
  • Dedicated to meeting high standards.
  • High school diploma or equivalent; College/University course work preferred.
  • Must have Smart Serve Certification.
  • Proficient in English verbal and written communication and possess great interpersonal skills. Comfortable using computers and learning new software.
  • Ability to manage sales goals, inventory, cash.
  • Numerical understanding, basic math skills, problem solving and analytical skills.
  • Possess five values that define our people:
    • Hospitality. Enhancing the dignity, comfort and well-being of Our People.
    • Authenticity. Being forthright, truthful and transparent with Our People.
    • Quality. Working to always improve the experience of Our People.
    • Fun. Bringing the spirit of laughter, celebration, sharing and joy to Our People.
    • Courage. Acting with conviction in the balanced interest of Our People.
Service Inspired Restaurants® is committed to fair and equitable recruiting practices. We prohibit discrimination based on age, color, disability, national origin, race, religion, sex, sexual orientation, and any other legally protected class in accordance with applicable federal, provincial and local laws. We are also committed to creating and maintaining an inclusive and accessible work environment. If you are contacted for an interview and require accommodation at any stage of the interviewing process, please let us know.

Min: CAD $53,600.00/Yr. Max: CAD $63,700.00/Yr.
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