Italian Kitchen Restaurant jobs in Vancouver, BC
Line Cook / Prep Cook - Nook Coal Harbour
Easily applyNookVancouver, BC V6E 4C4- $22–$25 an hour
- Full-time
- Up to 40 hours per week
- Weekends as needed +1
- Discounted or free food
- Extended health care
- Solid understanding of basic cooking techniques and kitchen operations.
- Must have reliable means of transportation to commute to and from the restaurant.
Bartender, Armani Caffè (FT)
Easily applyNewArmani CaffèVancouver, BC- $18.25 an hour
- Full-time
- Weekends as needed +2
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- You will craft and serve high-quality cocktails, wine, beer, spirits, coffee, and non-alcoholic beverages, as well as curated menu items, delivering exceptional…
Cooks - Italian Kitchen
Easily applyNewGLOWBAL RESTAURANT GROUPVancouver, BC V6Z 1X9- $21–$23 an hour
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Strong knife skills and workable knowledge of kitchen equipment.
- Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a full-…
Cooks- Black+Blue Restaurant
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6E 1A3- $22–$24 an hour
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Strong knife skills and workable knowledge of kitchen equipment.
- Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a…
Cooks- Black+Blue Restaurant
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6E 1A3- $22–$24 an hour
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Strong knife skills and workable knowledge of kitchen equipment.
- Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a…
Assistant General Manager - Italian Kitchen
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6Z 1X9- $65,000–$70,000 a year
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Manage the restaurant within the policies and procedures of Glowbal Restaurant Group to ensure guest satisfaction and profit maximization.
Sous Chef
Easily applyNewSavio VolpeVancouver, BC V5T 3K5- $55,000–$68,000 a year
- Full-time +1
- Every Weekend
- Dental care
- Discounted or free food
- Extended health care
- Company events
- Enforce food safety standards and sanitation procedures in all areas of the kitchen.
- Maintain inventory, place orders, and manage food costs to ensure kitchen…
Chef De Partie
Easily applyGiardino RestaurantVancouver, BC V6Z 1W5- $50,000–$60,000 a year
- Full-time
- Operate standard kitchen equipment safety and efficiently.
- Assist with the cleaning and organization of kitchen and equipment.
Sous Chefs - Italian Kitchen
Easily applyNewGLOWBAL RESTAURANT GROUPVancouver, BC V6Z 1X9- $56,000–$60,000 a year
- Full-time +1
- Weekends as needed +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- The Sous Chef assists the Executive Chef with the day-to-day functions of running a well-organized kitchen, in addition to other managerial responsibilities…
Restaurant Managers - Glowbal Restaurant Group
Easily applyNewGLOWBAL RESTAURANT GROUPVancouver, BC- $55,000–$60,000 a year
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- The RESTAURANT MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work…
Chef de Partie– Glowbal Restaurant Group
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC- $50,000–$55,000 a year
- Full-time +1
- Weekends as needed +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
Cooks- Riley's Fish & Steak
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC- $20–$22 an hour
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Strong knife skills and workable knowledge of kitchen equipment.
- Reporting to the Chef, the COOK is responsible for safely preparing dishes required for a…
Cook
Easily applyNewMercato di LuigiVancouver, BC V6A 4J7- $20–$22 an hour
- Full-time +1
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Company events
- 1+ year of Line Cook experience in a similar role.
- Prep experience and strong knife skills.
- Experience with Italian cuisine is an asset.
Guest Services Manager- Riley’s Fish+Steak
Easily applyNewGLOWBAL RESTAURANT GROUPVancouver, BC V6C 3L6- $55,000–$60,000 a year
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Prepare station chart and assign stations to staff following restaurant procedures.
- Efficiently maintain and organize restaurant by managing guest flow while…
Maestro Pizzaiolo - Trattoria By Italian Kitchen
Easily applyGLOWBAL RESTAURANT GROUPBurnaby, BC- $21–$23 an hour
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
Restaurant Manager - Italian Kitchen
Easily applyGLOWBAL RESTAURANT GROUPVancouver, BC V6Z 1X9- $50,000–$55,000 a year
- Full-time +1
- Vision care
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- The RESTAURANT MANAGER is responsible for helping the restaurant meet service, sales and profit objectives, along with supervising and directing daily work…
By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.
Career Resources:
Line Cook / Prep Cook - Nook Coal Harbour
Line Cook / Prep Cook - Nook Coal Harbour
Job details
Pay
Job type
Shift and schedule
Benefits
Full job description
ABOUT US
Since opening our first Nook in Vancouver’s West End in 2009, we’ve been dedicated to creating a space where locals can come together over a shared love of food and drink. We pride ourselves on sourcing the freshest local ingredients, supporting our farmer friends, and importing exceptional products from Italy. At Nook, we serve our best in every dish—antipasto, housemade pasta and pizza—and pour great wine from small, passionate vineyards.
ROLE SUMMARY
As a Line Cook at Nook, you’ll be an essential part of delivering the quality, consistency, and care that define our food and guest experience. Working alongside a passionate kitchen team, you’ll prepare and execute dishes with precision, pride, and attention to detail. This role is ideal for someone who thrives in a fast-paced, team-oriented kitchen and shares a passion for great food, collaboration, and authentic Italian cooking.
RESPONSIBILITIES
- Prepare and execute menu items, with working knowledge of cooking and finishing pasta dishes, to our quality, presentation, and timing standards.
- Maintain organization, cleanliness, and efficiency at your assigned station.
- Follow recipes, prep lists, and portion standards consistently.
- Communicate clearly and respectfully with chefs and fellow team members during service.
- Maintain professionalism and focus in a high-volume, fast-paced environment.
- Adhere to all food safety, sanitation, and health regulations.
- Support prep, station setup, and breakdown as needed.
- Contribute to a positive, collaborative, and respectful kitchen culture.
QUALIFICATIONS
- Minimum of 2 years of experience as a Line Cook in a busy, full-service restaurant.
- Current FOODSAFE Level I certification.
- Solid understanding of basic cooking techniques and kitchen operations.
- Ability to work efficiently under pressure while maintaining quality and consistency.
- Strong attention to detail and a team-first mindset.
- Passionate about food, teamwork, and continuous learning.
- Flexibility to work full-time hours, including evenings, weekends, and holidays as needed.
- Must have reliable means of transportation to commute to and from the restaurant.
- Must be legally entitled to work in Canada at the time of application.
WHY JOIN OUR TEAM?
- Career Growth: Opportunities to advance within our expanding company.
- Perks: Employee dining discounts.
- Mentorship & Development: Guidance from industry professionals.
- Supportive Team Culture: Be part of a passionate, collaborative team.
READY TO JOIN OUR TEAM?
If you’re passionate about cooking and excited to be part of a dynamic team, we’d love to hear from you! Apply today!
Job Type: Full-time
Pay: $22.00-$25.00 per hour
Expected hours: No more than 40.0 per week
Benefits:
- Discounted or free food
- Extended health care
Licence/Certification:
- Food Safety Certification (required)
Work Location: In person