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Italian Kitchen Restaurant jobs in North Vancouver, BC

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    • Collaboration: Work cooperatively with the kitchen staff and communicate effectively to ensure seamless coordination during busy service hours.
    • Work closely with the kitchen team to maintain smooth, efficient service.
    • Support a culture of teamwork, accountability, and respect in the kitchen.
    • This candidate is required to have a minimum 1 year culinary experience in Canada as well as experience in a comparable restaurant position.
    • Strong knife skills and workable knowledge of kitchen equipment.
    • Reporting to the Chef, the LINE COOK is responsible for safely preparing dishes required for…
  • View similar jobs with this employer
    • Workable knowledge of kitchen equipment.
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual…
  • View similar jobs with this employer
    • Workable knowledge of kitchen equipment.
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual…
    • Strong shucking, knife skills and workable knowledge of kitchen equipment.
    • Reporting to the Chef, the LINE COOK/OYSTER SHUCKER is responsible for safely…
    • Post-secondary degree or equivalent experience in hospitality, hotel/restaurant management.
    • 3+ years of experience in a sales (preferably hotel, restaurant, or…
    • Manage the wine inventory and order products as needed; cost all wine to ensure restaurant stays within targets laid out.
    • Wine education is a must.
    • We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs.
    • Please note, evening and weekend availability required.
    • 1+ years experience in a similar role.
    • A passion for food, cooking, leadership, and mentorship.
    • 50% off dining at all Kitchen Table restaurants and cafes (for up to four guests!).
    • A passion for food, cooking, leadership and mentorship.
    • Previous experience in food service, restaurant, or the food industry is preferred but not mandatory.
    • The ideal candidate will be responsible for providing…
    • Minimum 2 years of experience in a kitchen, preferably in a fast-paced, high-volume restaurant.
    • Help maintain inventory and stock levels for the kitchen.
    • Minimum of 3 years in restaurant management, with experience in high-volume settings.
    • Oversee day-to-day operations of the restaurant, ensuring smooth and…
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Job Post Details

Line Cook/Prep Cook - job post

Nicli Pizzeria
3142 Highland Blvd, North Vancouver, BC V7R 2X6
$18–$21 an hour - Part-time, Full-time

Job details

Pay

  • $18–$21 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • 8 hour shift
  • Overtime
  • Weekends as needed

Location

3142 Highland Blvd, North Vancouver, BC V7R 2X6

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care

Full job description

Are you passionate about creating delicious and authentic Italian dishes? Do you have a flair for culinary artistry and thrive in a fast-paced restaurant environment? If so, NICLI Pizzeria, a renowned Italian eatery, is seeking a talented and motivated Prep Cook/Line Cook to join our dynamic team in delivering exceptional dining experiences to our valued patrons.

About NICLI Pizzeria: NICLI Pizzeria is a celebrated Italian restaurant that takes pride in serving handcrafted Neapolitan-style pizzas and an array of traditional Italian dishes made from the finest, locally-sourced ingredients. Our commitment to quality and dedication to excellence have made us a favorite destination for food enthusiasts and families alike.

Responsibilities: As a Prep Cook/Line Cook at NICLI Pizzeria, you will play a vital role in ensuring the smooth operation of our kitchen and maintaining the high standards of culinary excellence we are known for. Your responsibilities will include, but are not limited to:

Food Preparation: Assist in preparing a variety of ingredients and components required for our dishes, ensuring accuracy and efficiency in the preparation process.

Line Cooking: Work alongside our talented kitchen team during service, cooking and plating dishes to perfection while adhering to established recipes and presentation guidelines.

Kitchen Organization: Maintain a clean and organized kitchen workspace, following proper food safety and sanitation procedures to uphold health and safety standards.

Collaboration: Work cooperatively with the kitchen staff and communicate effectively to ensure seamless coordination during busy service hours.

Quality Control: Participate in regular quality control checks to ensure that all dishes leaving the kitchen meet our high-quality standards.

Innovation: Contribute ideas and creativity to develop new dishes or improve existing ones, staying up-to-date with industry trends and customer preferences.

Requirements:

  • Previous experience as a Prep Cook or Line Cook in a fast-paced restaurant environment is preferred.
  • Knowledge of Italian cuisine and culinary techniques is a plus.
  • Ability to work well under pressure and handle multiple tasks effectively.
  • Strong attention to detail and a commitment to producing high-quality dishes.
  • Excellent communication and teamwork skills.
  • Flexibility in working evenings, weekends, and holidays as per the restaurant's schedule.
  • Must be able to stand for extended periods and lift heavy objects when necessary.

Join us at NICLI Pizzeria and be a part of a passionate team dedicated to delivering exceptional dining experiences with the flavors of Italy. If you have the skills, enthusiasm, and dedication to thrive in a high-energy restaurant environment, we invite you to apply for the Prep Cook/Line Cook position.

Job Types: Part-time, Full-time
Part-time hours: 40 per week

Pay: $18.00-$21.00 per hour

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Dental care
  • Paid time off

Schedule:

  • 8 hour shift
  • Evening shift
  • Monday to Friday
  • Overtime
  • Weekends as needed

Ability to commute/relocate:

  • North Vancouver, BC V7R 2X6: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 2 years (preferred)

Licence/Certification:

  • Food Handler Certification (required)

Shift availability:

  • Day Shift (preferred)
  • Night Shift (required)

Work Location: In person

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