Italian Chef jobs in Toronto, ON
Chef de Cuisine
Easily applyConfidentialToronto, ON- From $85,000 a year
- Full-time +1
- Paid time off
- Dental care
- Life insurance
- Employee assistance program
- Store discount
- Discounted or free food
- The ideal candidate will have a deep understanding of Italian cuisine and the ability to lead and inspire a team.
- Job Types: Full-time, Permanent.
Sous Chef - Animl Steakhouse
Easily applyNewINK EntertainmentToronto, ON M5V 1E3- $60,000–$65,000 a year
- Full-time
- Discounted or free food
- Extended health care
- In the absence of the Executive Chef, you will assume direct operational leadership over all kitchen activities, food production quality, and team management.
Grill Cook - Sofia Yorkville
Easily applyINK EntertainmentToronto, ON- $25 an hour
- Full-time
- Night shift +1
- Discounted or free food
- Our kitchen brigade operates with rigorous standards of scratch preparation, live-fire cooking techniques, and an unwavering commitment to station cleanliness…
Garde Manger
Easily applyConfidentialEtobicoke, ON- $19–$21 an hour
- Full-time +1
- Job Types: Full-time, Part-time.
- Etobicoke, ON: reliably commute or plan to relocate before starting work (required).
Cook
Easily applyKara Mia RestaurantsGreater Toronto Area, ON- $19–$20 an hour
- Full-time
- Holidays
- Support the other cooks and Chef in leading all kitchen operations.
- Oversee the line during service to ensure consistency, speed, and exceptional quality.
View similar jobs with this employerKitchen Manager
Easily applyNewService Inspired RestaurantsEtobicoke, ON M9C 5H5- $68,000–$80,700 a year
- Tuition reimbursement
- Tuition Reimbursement: Invest in your education with support for continuing education expenses.
- Team Discounts: Enjoy exclusive discounts on meals and services…
Chef de Partie
Easily applyTaberna LXToronto, ON M6J 1X3- $45,000–$47,000 a year
- Full-time
- Discounted or free food
- As a CDP, you will play a crucial role in delivering high-quality meals to our guests while maintaining the standards of food safety and kitchen operations.
Italian Cuisine Sous Chef
Easily applyStage North Div. of Venu Event SpaceConcord, ON L4K 1W8- From $55,000 a year
- Full-time +2
- 20 to 40 hours per week
- Weekends as needed +1
- Discounted or free food
- Company events
- On-site parking
- The ideal candidate will be responsible for preparing and cooking high-quality meals (Italian Cuisine an Asset) for banquet events, ensuring all dishes meet our…
Line Cook
Easily applyItalian RestaurantEtobicoke, ON- $21–$23 an hour
- Full-time
- We are offering great hours as well as an excellent compensation package.
- Etobicoke, ON: reliably commute or plan to relocate before starting work (required).
Line Cook l Sofia
Easily applyNewINK EntertainmentToronto, ON M5R 3K5- $20–$24 an hour
- Full-time +1
- Night shift +1
- Our kitchen brigade operates with rigorous standards of scratch preparation, refined knife skills, and an unwavering commitment to station cleanliness and team-…
Line Cook l Sofia
Easily applyNewINK EntertainmentToronto, ON M5R 3K5- $20–$24 an hour
- Full-time +1
- Night shift +1
- Our kitchen brigade operates with rigorous standards of scratch preparation, refined knife skills, and an unwavering commitment to station cleanliness and team-…
- Mercatto CentraleMississauga, ON
- $20–$23 an hour
- Full-time
- Tuition reimbursement
- We’re looking for someone who brings consistency, care, and a genuine interest in Italian-inspired cooking.
- Detail-oriented, organized, and committed to high-…
Baker/Cook
Easily applyRestaurant TiflisiToronto, ON- From $25 an hour
- Full-time
- 45 hours per week
- Schedule:* Full-Time (4-5 Days per Week).
- Position Type:* In-House Baker.
- Prepare and bake a variety of traditional Georgian breads, including Imeruli and…
Sushi Head Chef
Easily applyConfidentialNorth York, ON M2K 1E6- $70,000–$80,000 a year
- Full-time
- Discounted or free food
- On-site parking
- We are seeking an experienced and passionate Sushi Head Chef to lead our sushi kitchen and maintain the high standards of quality, consistency, and…
Line Cook- Oretta Front & Simcoe
Easily applyNewOrettaToronto, ON- $17.95–$22.00 an hour
- Full-time
- Shift times will depend on business needs and we are looking for Full-time and open availability.*.
- Minimum 2 years of Line Cook experience.
- Toronto Cricket Skating and Curling ClubToronto, ON M5M 3A3
- $28.57 an hour
- Full-time +1
- Weekends as needed +1
- Discounted or free food
- Manages culinary operations to ensure quality, consistency, and safety standards.
- Prepares basic components of each dish on our menu using our proven recipes.
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Chef de Cuisine
Chef de Cuisine
Job details
Full job description
As a beloved neighbourhood Italian restaurant, we have been delighting our guests with authentic, Italian cuisine for years. We take pride in using fresh, seasonal ingredients, and traditional techniques to create unforgettable dining experiences. As a cornerstone of our community, we’re looking for a passionate and talented Chef de Cuisine to lead our kitchen and continue to craft exceptional dishes that our guests know and love.
Role & Responsibilities
The ideal candidate will have a deep understanding of Italian cuisine and the ability to lead and inspire a team. You will be responsible for maintaining high standards of food quality, consistency, and presentation while fostering a positive and collaborative kitchen environment.
- Menu Creation & Development: Lead the creation and execution of a seasonal, authentic Italian menu that reflects our commitment to quality and innovation. Collaborate with the management team to update the menu regularly based on guest preferences and market trends.
- Kitchen Leadership: Oversee all kitchen staff, providing guidance, training, and mentorship. Maintain a positive and efficient work environment, promoting teamwork and skill development.
- Food Quality & Consistency: Ensure that all dishes meet the restaurant’s high standards for quality, presentation, and taste. Monitor kitchen operations to maintain consistency and minimize waste.
- Inventory & Ordering: Manage inventory levels and order supplies as needed. Work closely with suppliers and maintain a strong relationship with local vendors.
- Health & Safety: Maintain strict adherence to all food safety and sanitation guidelines. Ensure that the kitchen complies with all local health department regulations and company policies.
- Cost Control: Work with management to develop and maintain budgets, monitor food costs, and control waste to ensure profitability without compromising quality.
Qualifications
- Proven experience as a Chef de Cuisine or in a senior culinary leadership role in a reputable dining establishment.
- A passion for Italian cuisine and the ability to execute traditional dishes with precision
- Strong leadership skills, with the ability to manage, inspire, and mentor a diverse kitchen team.
- Excellent knowledge of food safety standards, kitchen management, and inventory control.
- Creative, with a keen eye for presentation and detail.
- Ability to work well under pressure and in a fast-paced, high-volume environment.
- Strong communication skills and the ability to collaborate effectively with both front-of-house and back-of-house teams.
Why Join Us?
- Be part of a positive working environment and company culture
- Career growth and advancement opportunities within the company.
- Comprehensive Health Benefits package including EAP and Wellness Program
- Education Fund for eligible skills development program
If you require accommodation in the interview process, please indicate this in your application and we will be happy to do so.
Please note that only those selected for an interview will be contacted.
Job Types: Full-time, Permanent
Pay: From $85,000.00 per year
Benefits:
- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- Paid time off
- Store discount
- Wellness program
Work Location: In person