Italian Chef jobs
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Head Chef
Easily applyUrgently hiringPizzeria AngeliOttawa, ON- $40,448.67–$85,639.01 a year
- Full-time
- Weekends as needed +1
- Paid vacation
- Managing front-of-house staff, including scheduling, training, and supervision.
- Ensuring exceptional customer service and guest satisfaction.
Fine Dining Sous Chef
Easily applyHawkins EnterprisesMontebello, QC- $70,000–$76,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Relocation assistance
- Life insurance
- Extended health care
- Seeking a bi-lingual sous chef to run a fine dining restaurant.
- Assurances médicale, dentaire et visuelle (incluant la télémédecine gratuite).
Fine Dining Sous Chef
Easily applyHawkins EnterprisesMontebello, QC- $70,000–$76,000 a year
- Full-time
- Paid time off
- Vision care
- Dental care
- Relocation assistance
- Life insurance
- Extended health care
- Seeking a bi-lingual sous chef to run a fine dining restaurant.
- Assurances médicale, dentaire et visuelle (incluant la télémédecine gratuite).
Italian Cuisine Chef Cuisine Italienne/Pizza
Easily applyTomahawk Group (Restaurant MIGNON Vieux Port)Montréal, QC H2Y 1Z5- $28 an hour
- Full-time +1
- Language training provided
- Discounted or free food
- Extended health care
- Casual dress
- Flexible schedule
- Nous recherchons un chef cuisinier avec experience en cuisine italienne ou une cheffe cuisinière passionné(e) par la gastronomie pour rejoindre notre équipe…
Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel
Easily applyTHE FORT GARRY HOTELWinnipeg, MB R3C 0R3- $17–$21 an hour
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Company events
- Extended health care
- Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant.
- As a Line Cook at Vida, you play a vital role in delivering exceptional…
Chef privé(e)
Easily applyConfidentialMontréal, QC- Full-time +1
- Weekends as needed +2
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Minimum de 2 ans d’expérience à titre de chef privé(e), chef exécutif(ve) ou dans le secteur de l’hôtellerie de luxe.
- À quoi ressemble le succès dans ce rôle*.
View similar jobs with this employerConcorde Entertainment GroupCalgary, AB T2G 3R4- $60,400–$65,400 a year
- Permanent
- Paid time off
- The Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited to food preparation,…
Sous-chef
Easily applyOften replies in 1 dayPremier TechRivière-du-Loup, QC G5R 6C1- Full-time
- Monday to Friday +1
- Supervision, attribution des postes et coordination de l'équipe pendant le service.
- Gestion des inventaires, rotation des produits et application rigoureuse des…
Chef de Partie
Easily applyUrgently hiring900 Degrees Bistro (Sidney)Sidney, BC V8L 1X2- $21–$23 an hour
- Full-time
- Paid time off
- Extended health care
- On-site parking
- The Chef de Partie is responsible for the execution and management of a designated station within a traditional Italian brigade kitchen.
Sous-chef de cuisine
Easily applyUrgently hiringRestaurant ArsenalQuebec City, QC G1N 3V2- From $65,000 a year
- Full-time +1
- 40 hours per week
- Store discount
- Discounted or free food
- On-site parking
Often responds in 3 days1 hire made in past 30 days- Assiste le chef de cuisine dans le bon déroulement des opérations de la cuisine de son restaurant ;
- Salaire compétitif, participation à la convention de partage…
Pizzaiolo Chef d'équipe
Easily applySalvatoré FarnhamFarnham, QC- $17.60 an hour
- Full-time +1
- 35 to 40 hours per week
- Discounted or free food
- On-site parking
- Casual dress
- Créer, encadrer et garder une équipe motivée à atteindre l'excellence.
- Respecter et faire respecter les normes de salubrité, de propreté, du MAPAQ, de la CNESST…
Chef d'équipe, réservations
Easily applyGroupe Scandinave inc.Mont-Tremblant, QC J8E 1S5- Full-time
- Weekends as needed
- Gratuité sur le parcours thermal au Scandinave Spa Mont-Tremblant et au Scandinave Spa Vieux-Montréal;
- Réduction sur nos différents services pour vos amis et…
Chef de Partie / Kitchen Leadership - JOEY Mayfield
Easily applyOften replies in 1 dayJOEY RestaurantsEdmonton, AB- You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and…
Chef de cuisine restaurant
Easily applyPub Saint-PatrickQuebec City, QC G1R 1S8- From $75,000 a year
- Full-time
- Weekends as needed
- Paid time off
- Discounted or free food
- Casual dress
1 hire made in past 30 days- 6 semaines de vacances possible dont 4 seront prédéterminée par l'employeur.
- Escompte nourriture et boisson dans les autres établissements.
- Groupe GrandioQuebec City, QC
- From $55,000 a year
- Full-time +1
- Day shift
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Discounted or free food
- Trouvons ensemble le restaurant où tu auras le plus d'impact.
- Ton rôle comme Sous-Chef cuisinier*.
- En tant que Sous-Chef, tu épaules le Chef dans toutes les…
Chef de cuisine H/F
Easily applyGroupe MaestroQuebec City, QC G1K 4G8- Up to $80,000 a year
- Full-time +1
- Dental care
- Life insurance
- Store discount
- Discounted or free food
- On-site parking
- À la tête d’une brigade de 9 cuisiniers ultra-stables et autonomes, ton rôle n'est pas de faire de la microgestion, mais d'être un capitaine rassembleur,…
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Job Post Details
Job details
Pay
- $40,448.67–$85,639.01 a year
Job type
- Full-time
Shift and schedule
- Weekends as needed
- Holidays
Location
Ottawa, ON
Benefits
Pulled from the full job description
- Paid vacation
Full job description
- Managing front-of-house staff, including scheduling, training, and supervision
- Ensuring exceptional customer service and guest satisfaction
- Coordinating with the kitchen team to maintain quality and efficiency
- Monitoring inventory, ordering supplies, and controlling operational costs
- Maintaining compliance with health, safety, and sanitation regulations
- Assisting with budgeting, reporting, and overall restaurant performance
Requirements:
- Strong leadership, communication, and organizational skills
- Knowledge of POS systems and basic financial management
- Ability to work flexible hours, including evenings, weekends, and holidays
- Positive, professional attitude and a customer-focused mindset
Benefits:
- Competitive salary based on experience
- Paid vacation and sick leave
- Staff meals and employee discounts
- Opportunities for professional development
Pay: $40,448.67-$85,639.01 per year
Work Location: In person
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