Indian jobs in Guildford, BC

Company Overview

Prabu Foods is a vibrant, food-focused company. Since 2001, we have been dedicated to crafting authentic Indian vegetarian sweets and savory snacks, bringing rich flavors and cultural traditions to our community and beyond.

Job Summary

At Prabu Cafe, we believe every cup should be crafted with care and every guest should leave with a smile. We are looking for an experienced Barista who brings a passion for coffee, a keen eye for detail and a genuine love for creating memorable cafe experiences. From mastering espresso to perfecting milk texture and delivering exceptional service, you’ll help us set the standard for quality and consistency. If you take pride in your craft, thrive in a fast-paced environment and love being part of a team that values excellence, we would love to have you behind the bar.

Key Responsibilities

• Prepare and serve high-quality espresso-based beverages, teas and specialty drinks while maintaining consistency, quality and presentation.
• Operate commercial espresso machines, coffee grinders and other cafe equipment efficiently and safely.
• Dial in espresso, adjust grind settings and demonstrate strong milk-steaming and latte-art skills.
• Provide friendly, professional and attentive customer service to create a welcoming cafe experience.
• Take customer orders, process payments accurately and operate the POS system.
• Keep the coffee bar, workstations, equipment and customer service areas clean, organized and presentable.
• Monitor stock levels, replenish ingredients and supplies and report shortages or wastage to management.
• Handle pastries and food items safely while following proper food handling, hygiene and sanitation procedures.
• Follow food safety requirements, allergen protocols and procedures to prevent cross-contamination.
• Assist with cafe opening and closing duties, including equipment setup, cleaning, restocking and shutdown procedures.
• Maintain proper storage, rotation and labeling of ingredients and perishable products.
• Respond to customer questions, accommodate reasonable requests and communicate complaints or concerns professionally.
• Work collaboratively with team members to maintain efficient service during busy periods.
• Follow all cafe policies, operational procedures and workplace safety standards.
• Report directly to the Cafe Manager and follow instructions regarding daily operations, service standards and assigned duties.
• Promptly inform the Cafe Manager of customer complaints, equipment malfunctions, inventory shortages, safety concerns or other operational issues.

Requirements

• Previous barista experience in a cafe or specialty coffee environment is required.
• Hands-on experience operating commercial espresso machines and grinders.
• Strong knowledge of espresso preparation, grind adjustment, milk steaming and beverage presentation.
• Ability to prepare a variety of hot and cold beverages consistently and efficiently.
• Excellent customer service and communication skills.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Strong teamwork, time management and organizational skills.
• Reliable, punctual, professional and committed to maintaining high standards.
• Knowledge of food safety, sanitation and proper food handling practices.
• Ability to maintain a clean, organized and well-stocked workstation.
• Flexibility to work shifts, including mornings, evenings, weekends and holidays as required.
• Ability to stand for extended periods and safely perform routine cafe duties.
• A positive attitude, willingness to learn and a genuine passion for coffee and hospitality.

Pay: $18.25 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

• Discounted or free food

Work Location: In person