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Indian jobs in Coquitlam, BC

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    • Experience: 1 year to less than 2 years.
    • Determine the size of food portions and costs.
    • Prepare and cook complete meals or individual dishes and foods.
    • Plan menus and estimate food requirements for their realization.
    • Prepare and cook complete meals or individual dishes and foods.
    • Hours: 30 to 40 hours per week.
    • Experience: 2 years to less than 3 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Inspect kitchens and food service areas.
    • Experience: 1 year to less than 2 years.
    • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings…
    • Estimate amount and costs of supplies and food items.
    • Maintain records of food costs, consumption, sales and inventory.
    • Hours: 30 to 40 hours per week.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Train staff in preparation, cooking and handling of…
    • Hours: 30 to 40 hours per week.
    • Estimate amount and costs of supplies and food items.
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen…
    • Experience: 7 months to less than 1 year.
    • Estimate amount and costs of supplies and food items.
    • Maintain records of food costs, consumption, sales and inventory…
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
    • Hours: 30 to 40 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Experience: 7 months to less than 1 year.
    • Plan and organize daily operations.
    • Ensure health and safety regulations are followed.
    • Address customers' complaints or concerns.
    • Experience: 1 year to less than 2 years.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare dishes for customers with food allergies or…
    • Experience: 1 year to less than 2 years.
    • Determine type of services to be offered and implement operational procedures.
    • Experience: 2 years to less than 3 years.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Plan and organize daily operations.
    • Experience: 1 year to less than 2 years.
    • Plan menus and estimate food requirements for their realization.
    • Requisition food and kitchen supplies.
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Job Post Details

cook - job post

Royal Indian Chef & Sweets
Surrey, BC
$20 an hour - Permanent, Full-time

Job details

Pay

  • $20 an hour

Job type

  • Permanent
  • Full-time

Location

Surrey, BC

Full job description

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

  • Tasks

  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Organize buffets and banquets

  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment

  • Personal suitability

  • Team player
  • Time management
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
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