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Indian jobs in Barrhaven, ON

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    • This role involves supporting meal preparation, food handling, and maintaining a clean and safe kitchen environment.
    • The successful candidate will oversee daily operations, ensure food safety standards, and lead a team to deliver exceptional dining experiences.
    • The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and create a welcoming atmosphere for all patrons.
    • Prepare and cook authentic Indian dishes, including curries, snacks, and chai.
    • Ensure all food preparation meets the highest standards of hygiene and quality.
    • The ideal candidate has experience preparing Indian curries, gravies, sauces, rice, proteins, vegetables, and daily kitchen prep.
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Job Post Details

Kitchen Staff - job post

Bawarchi Indian Cuisine
3500 Fallowfield Road, Ottawa, ON K2J 4A7
$17.20–$25.33 an hour - Part-time

Job details

Pay

  • $17.20–$25.33 an hour

Job type

  • Part-time

Shift and schedule

  • Weekends as needed
  • Evening shift

Location

3500 Fallowfield Road, Ottawa, ON K2J 4A7

Benefits

Pulled from the full job description

  • Flexible schedule
  • On-site parking

Full job description

Job Overview
We are seeking motivated and dependable Kitchen Staff to join our dynamic food service team. This role involves supporting meal preparation, food handling, and maintaining a clean and safe kitchen environment. Ideal candidates will have a passion for the food industry, excellent attention to detail, and a commitment to food safety standards. Whether you have prior restaurant experience or are eager to learn, this position offers an excellent opportunity to develop culinary skills and contribute to a positive dining experience for our customers.

Duties

  • Assist in meal preparation and food assembly according to established recipes and standards
  • Support kitchen operations by preparing ingredients, assembling dishes, and ensuring timely service
  • Maintain cleanliness of workstations, utensils, and kitchen equipment in compliance with food safety regulations
  • Handle food items safely, including proper storage, handling, and sanitation procedures
  • Support serving staff by delivering prepared dishes and ensuring smooth service flow
  • Follow all health and safety guidelines to ensure a safe working environment for all team members
  • Contribute to inventory management by monitoring supplies and notifying management of shortages or issues

Qualifications

  • Previous experience in a restaurant or food service environment is preferred but not required
  • Knowledge of cooking techniques, meal preparation, and food handling best practices
  • Familiarity with food safety standards and sanitation procedures
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Strong teamwork skills with a positive attitude towards learning new skills
  • Flexibility to work various shifts including weekends or evenings if needed
  • Basic understanding of the food industry operations is advantageous

Join our team and be part of a vibrant culinary environment where your skills can grow. We value dedication, cleanliness, and a passion for delivering quality food service.

Job Type: Part-time

Pay: $17.20-$25.33 per hour

Benefits:

  • Flexible schedule
  • On-site parking

Work Location: In person

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