Skip to main content
  • View similar jobs with this employer
    • Cleans, peels, cuts, and cooks a variety of meats, fish, vegetables, and starches.
    • The Club is recruiting for a Cook II (4 months' contract) to join our…
    • Collaborate with restaurant management to ensure excellent service delivery.
    • Supervise kitchen staff, including cooks and assistants, ensuring smooth daily…
    • Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish is exceptional.
    • 1-2 years of cooking experience is required to be considered for…
    • Hiring FULL TIME and PART TIME PERMANENT in Mississauga.
    • While all responses are appreciated only those being considered for interviews will be acknowledged..
    • The role necessitates a specialized cook proficient in traditional 'non-commercial' techniques ‘specifically domestic and community-kitchen styles’ to ensure…
    • Prepare and cook authentic North Indian, South Indian, Tandoori, Indo-Chinese, and Indian curry cuisine according to restaurant standards.
    • Experience in an Indian restaurant.
    • Opportunity to learn multiple aspects of restaurant operations.
    • Prepare and cook fresh Indian breads, including paranthas.
  • View similar jobs with this employer
    • Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
    • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences.
    • The Grill Cook is responsible for the preparation of ingredients for menu items as set by the chef for the retail kitchen, catering or the student residence.
    • Hours of Work: Variable Hours per week.
    • Between Mon to Fri from 10:00 am until 2:00 pm, then 4:00 pm until 7:00 pm.
    • Community College Diploma in Culinary Arts.
    • The Relief Cook is responsible for preparing and serving meals, cleaning the serving area and cafeteria, and assisting the Food Services Co-ordinator in the…
  • View similar jobs with this employer
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles, stir-fries, and appetizers.
    • Proven experience as a line cook, preferably in Asian cuisine.
    • Prepare and cook a variety of Japanese and Chinese dishes including sushi, grilled items, noodles…