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Indian Tandoori Cook jobs

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    • Prepare and cook authentic Indian dishes, ensuring adherence to traditional recipes and presentation standards.
    • Prepare and cook tandoori dishes such as tandoori chicken, kebabs, tikka, and other marinated items.
    • Prepare and cook Indian breads, including naan, roti, and…
    • Prepare and cook authentic Maharashtrian dishes, ensuring traditional flavors and presentation standards are met.
    • Prepare and cook South Indian dishes, including dosas, idli, vada, chutneys, sambar, curries, and other menu items.
    • Job Type:* Full-time / Part-time.
    • The ideal candidate will have a strong background in Curry making and tandoori items cooking, along with the ability to manage a team effectively.
    • Mantra by Host is part of The Host Group , which has been a successful Indian Restaurant group that has been operating for over 25 years.
    • In this vital role, you will be responsible for preparing high-quality ingredients and dishes that delight our guests.
    • Prepare and cook a variety of tandoor-based dishes according to established recipes and presentation standards.
    • Prior experience working as a cook in an Indian restaurant is a must.
    • Prepare and cook a variety of Indian dishes using traditional methods and equipment,…
    • Experience preparing authentic Indian cuisine, including curries, tandoori dishes, biryanis, and freshly baked naan.
    • Permanent, full-time 40 hours per week.
    • Prepare and cook authentic North Indian, South Indian, Tandoori, Indo-Chinese, and Indian curry cuisine according to restaurant standards.
    • Préparer et faire cuire des plats ou des repas complets.
    • Tenir l'inventaire et les dossiers sur la nourriture, les articles et l'équipement.
    • View all Gio's Ste-Agathe jobs - Sainte-Agathe-des-Monts jobs - Cuisinier (H/F) jobs in Sainte-Agathe-des-Monts, QC
    • Salary Search: cuisinier/cuisinière salaries in Sainte-Agathe-des-Monts, QC
    • Préparer des plats destinés à des clients souffrant d'allergies ou d'intolérances alimentaires.
    • Préparer et faire cuire des repas spéciaux pour des patients,…
  • Durée de l'emploi: Permanent Langue de travail: Anglais ou Français Heures de travail: 30 à 40 heures par semaine Education: Aucun certificat, diplôme ou…
    • Préparer et faire cuire des plats ou des repas complets.
    • Participe à une initiative ou à un programme gouvernemental ou communautaire d'aide à l'embauche des…
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Job Post Details

Indian Cook
Chowk
343 George Street North, Peterborough, ON K9H 3P9
$17.20–$17.52 an hour
Part-time, Full-time
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Job details

$17.20–$17.52 an hour
Discounted or free food, On-site parking
Part-time, Full-time
343 George Street North, Peterborough, ON K9H 3P9

Full job description

Job Summary

We are seeking a dedicated and experienced Indian Cook to join our culinary team. The ideal candidate will bring a passion for authentic Indian cuisine, excellent food handling skills, and a strong background in food preparation and service. This role offers an opportunity to showcase culinary talents while contributing to a vibrant dining environment focused on quality and customer satisfaction.

Duties

  • Prepare and cook authentic Indian dishes, ensuring adherence to traditional recipes and presentation standards
  • Serve food to customers in a timely and courteous manner, maintaining high levels of customer service
  • Assist with food preparation tasks such as chopping, marinating, and assembling ingredients for various dishes
  • Maintain cleanliness and organization of the kitchen area, including proper food handling and safety procedures
  • Ensure all food safety regulations are followed, including proper storage, sanitation, and handling of ingredients
  • Support the team during busy hours by efficiently managing meal preparation and serving duties
  • Collaborate with other kitchen staff to ensure smooth operation of the restaurant or catering service

Qualifications

  • Proven experience in food service, particularly in Indian cuisine or similar culinary traditions
  • Knowledge of food preparation techniques, cooking methods, and food safety standards within the food industry
  • Experience with meal preparation, food handling, and kitchen operations in a restaurant setting
  • Strong understanding of serving protocols and customer service excellence
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Prior restaurant or food industry experience is highly desirable
  • Excellent communication skills and a team-oriented attitude

This position is ideal for someone passionate about Indian cuisine who wants to grow their culinary skills within a professional environment committed to quality. Applicants should be dedicated to maintaining high standards of food safety and customer satisfaction.

Pay: $17.20-$17.52 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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