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Indian Sweets Restaurant jobs in Brampton, ON

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    • Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.
    • Experience working in an Indian restaurant is an asset.
    • Ensure all breads are prepared according to the restaurant's recipes and quality standards.
    • Familiarity with restaurant operations, including meal preparation techniques and customer service expectations.
    • View all Punjabi Haveli Sweets and Restaurant jobs - Etobicoke jobs - Cook jobs in Etobicoke, ON
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    • Previous experience working in restaurants or food service environments preferred.
    • Prepare and cook authentic South Indian dosas, ensuring they meet quality…
    • Proven experience in food service or restaurant kitchens, particularly with tandoori or Indian cuisine preferred.
    • Familiarity with serving food in a restaurant or similar setting is advantageous.
    • Help with packaging, labeling, and organizing sweets for display or delivery.
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Career Resources:

Experienced Restaurant Server
Bebe Di Rasoi Brampton
2700 North Park Dr Unit 14, Brampton, ON
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Job details

Here’s how the job details align with your profile.

Pay

From $17.60 an hour

Job type

Part-time
Casual
Permanent
Full-time

Shift and schedule

Weekends as needed
Evening shift
Holidays

Benefits

Pulled from the full job description
Discounted or free food
Flexible schedule
On-site parking

Full job description

About us

Bebe Di Rasoi is a 100% vegetarian restaurant specializing in South Indian and North Indian dishes including Thali's, Chole Bhatura, Dosas, Streetfood, and much more. Bebe Di Rasoi offers a wide range of premium Mithai and other Indian Sweets as well as custom eggless cakes and pastries. We are open for Breakfast, Lunch, Dinner, and Late Night.

We are located at 2700 North Park Drive, Unit 14, Brampton, ON L6S 0E9

Responsibilities:
- Providing our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
- Take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
- Operate cash register and handle cash transactions
- Prepare and serve food items according to company standards
- Maintain cleanliness and sanitation standards in the kitchen and dining areas
- Follow all food safety procedures and guidelines including proper hygiene, sanitation, and food rotation.
- Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Skills:
- Food handling experience preferred
- Courteous and kind
- Ability to work in a fast-paced environment
- Excellent organizational and time management skills
- Basic math skills for cash handling and order accuracy
- Knowledge of POS (Point of Sale) systems is a plus
- Ability to work well in a team and communicate effectively
- Flexibility to work various shifts, including evenings, weekends, and holidays

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Flexible language requirement:

  • French not required

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Work Location: In person

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