Skip to main content
Post your resume and find your next job on Indeed!

Indian Restaurants jobs in Scarborough, ON

Sort by: -
    • Ability to make Dosa and Parotta in a fast paced restaurant kitchen.
    • Food handling and safety experience within a restaurant or food industry setting is…
    • Minimum 1 year experience in full service restaurant.
    • Must have formal education in Hospitality or related is preferred.
    • View all Khazana Canada jobs - Toronto jobs
    • Salary Search: Server salaries in Toronto, ON
    • See popular questions & answers about Khazana Canada
    • Previous kitchen or restaurant experience is an asset (not mandatory).
    • Assist chefs with basic food preparation (cutting, cleaning, portioning).
    • The ideal candidate has experience in Indian or South Indian cuisine, works efficiently in a fast-paced environment, and maintains high standards of food…
    • Extensive restaurant or hospitality experience preferred.
    • Proven supervising experience within the food industry or restaurant environment.
    • The Sous Chef - Tandoor will support the senior culinary team in overseeing the daily kitchen operations of the outlet, while leading the Tandoor division.
    • Experience working in an Indian restaurant.
    • The Cook will be responsible for preparing delicious and high-quality meals in a timely manner, following recipes…
    • Previous experience in food service or restaurant environments is highly desirable.
    • Restock supplies and ensure the restaurant is always guest-ready.
    • Looking to hire part time/ full time cook with Indian food experience (Curry/ Tandoor).
    • Up to 1 year of experience with Indian Curry/Tandoor start pay from $18…
    • Proven experience as a Line Cook or in a similar role within the food service or restaurant industry.
    • As a Line Cook, you will play a vital role in meal…
    • Proven supervising experience within a restaurant or hospitality setting.
    • Knowledge of restaurant management practices including inventory control and cost…
    • South Indian Cuisine Cook must have knowlege of and 3-5 years of commercial cooking experience working in preparing South Indian Cuisine items.
    • Candidate should be able to lift 50 lb bags,.
    • Prepare food according to customers' orders and preferences.
    • Have knowledge of kitchen safety protocol.
    • Communicate with wait staff and customers.
    • Demonstrated leadership abilities in a restaurant or kitchen setting.
    • Excellent understanding of restaurant management principles and operational workflows.
Get email updates for the latest Indian Restaurants jobs in Scarborough, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

indian store
indian stores hiring
punjabi
indian canada
indian chef
indian cook
indian grocery store
indian restaurant

Career Resources:

Job Post Details

South Indian Cook - Dosa, Parotta - job post

Karaikudi Chettinad Restaurant Ltd
1225 Kennedy Road, Scarborough, ON M1P 4Y1
$20–$25 an hour - Full-time

Job details

Pay

  • $20–$25 an hour

Job type

  • Full-time

Location

1225 Kennedy Road, Scarborough, ON M1P 4Y1

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Job Overview

We are seeking a skilled South Indian Cook specializing in Dosa and Parotta to join our culinary team. The ideal candidate will have a passion for authentic South Indian cuisine and experience in preparing traditional dishes. This role involves food preparation, cooking, and ensuring high standards of food safety and presentation. The successful applicant will contribute to delivering an exceptional dining experience for our customers through authentic meal preparation and excellent food service.

Responsibilities

  • Prepare and cook authentic South Indian dishes, with a focus on Dosa and Parotta, ensuring traditional flavors and presentation standards are met
  • Handle all aspects of food preparation, including mixing, batter fermentation, and cooking processes
  • Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations
  • Serve dishes promptly and professionally to customers, ensuring satisfaction
  • Assist with inventory management and ingredient handling to ensure freshness and quality
  • Follow all food safety protocols during meal preparation and service
  • Collaborate with team members to deliver efficient and high-quality food service

Experience

  • Prior experience in serving or preparing South Indian cuisine, especially Dosa amd Parotta, is required
  • Food handling and safety experience within a restaurant or food industry setting is desirable
  • Demonstrated skills in food preparation, cooking, and meal assembly in a fast-paced environment
  • Experience working in a restaurant or commercial kitchen environment with a focus on authentic Indian cuisine is required
  • Knowledge of food safety standards and proper hygiene practices is essential

This position offers an excellent opportunity for culinary professionals passionate about South Indian cuisine to showcase their skills while delivering authentic flavors to our valued customers.

Pay: $20.00-$25.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Application question(s):

  • Ability to make Dosa and Parotta in a fast paced restaurant kitchen

Experience:

  • Commercial cooking: 1 year (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume