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Indian Restaurant jobs in Ontario

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    • Proven experience in a restaurant setting with a strong focus on guest service.
    • Communicate and work well with other team members to ensure smooth operation of…
    • Maintain records of food costs, consumption, sales and inventory.
    • Demonstrate new cooking techniques and new equipment to cooking staff.
    • The ideal candidate will have a strong passion for Indian cuisine, excellent leadership skills, and solid experience in kitchen operations.
    • Previous experience as a Line Cook or in a similar role within the restaurant industry is preferred.
    • The ideal candidate will have a passion for food and…
    • Collaborate with restaurant management to develop new menu items and improve existing offerings.
    • Knowledge of restaurant operations, hospitality standards, and…
    • The ideal candidate will have a passion for creating delicious meals, an eye for detail, and the ability to manage a kitchen staff.
    • The ideal candidate should have strong knowledge of authentic Indian cuisine, especially North Indian dishes, and be able to maintain high food quality and…
    • Duties: - Plan and execute menus in accordance with customer preferences, dietary restrictions, and seasonal availability of ingredients - Prepare and cook a…
    • Experience supervising multi-section kitchen operations in a high-volume restaurant.
    • Prepare and cook authentic *North Indian, South Indian, Tandoori, Indo-…
    • Previous experience in food service or Indian restaurant environments is preferred.
    • In this vital role, you will assist with food preparation, ensure food…
    • Answer incoming phone calls with professionalism, providing information about wait times and restaurant offerings.
    • Ability to make Dosa and Parotta in a fast paced restaurant kitchen.
    • Food handling and safety experience within a restaurant or food industry setting is…
    • Prior experience in the food industry or restaurant environment is highly desirable.
    • Proven experience in food preparation, cooking, or restaurant settings,…
    • Previous experience in food service, restaurant, or hospitality industry preferred.
    • The Food Runner plays a vital role in ensuring timely delivery of food to…
    • Present and demonstrate restaurant technology products and services to prospective clients.
    • Familiarity with restaurant operations, hospitality industry…
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Job Post Details

Restaurant Servers - job post

Avani Asian Indian Bistro Mississauga
801 Matheson Boulevard West, Mississauga, ON L5V 2N6
From $17.60 an hour - Permanent, Part-time, Full-time, Casual
Responded to 51-74% of applications in the past 30 days, typically within 4 days.

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Casual
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evening shift
  • Holidays

Location

801 Matheson Boulevard West, Mississauga, ON L5V 2N6

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

About us

Avani Asian Indian Bistro has been serving the finest Indian cuisine in Mississauga, Brampton and Burlington for over 18 years. Commonly hailed as the best Indian Restaurant in the GTA, Avani prides itself on providing superior service, food and ambience. Our location at 801 Matheson Blvd W., Unit 1, Mississauga, ON are currently looking for experienced servers.

Responsibilities

  • Provide our guests with outstanding hospitality by being courteous, genuinely friendly, attentive, efficient, accurate, and anticipating their needs.
  • Provide food and drink suggestions and take orders from guests, checking for accuracy, and entering them into a point-of-sale system.
  • Greet guests, take orders, deliver food and drinks accurately in a timely manner.
  • Learn our menu and have a detailed knowledge of Avani's food and drinks and be able to comfortably answer questions that guests may have.
  • Maintain cleanliness and sanitation standards in expeditor, host and dining areas
  • Follow all food and guest safety procedures and guidelines including proper hygiene, sanitation, and rotation.
  • Communicate and work well with other team members to ensure smooth operation of the restaurant and to ensure guests are looked after at all times.

Qualifications

  • Proven experience in a restaurant setting with a strong focus on guest service
  • Excellent food and drink and food handling and safety knowledge
  • Proficient in cash handling and basic math skills
  • Strong time management abilities to efficiently handle multiple tasks in a fast paced, high volume environment
  • Familiarity with POS systems, particularly Vexilor (Give-X), is a plus
  • Ability to work collaboratively in a fast-paced environment while ensuring guest satisfaction
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Smart Serve certification

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience:

  • Full-Service Restaurant: 1 year (required)

Language:

  • Fluent English (required)

Work Location: In person

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