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Indian Restaurant jobs in Dartmouth, NS

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    • This paid position offers an exciting opportunity to develop foundational skills in food handling, restaurant operations, and hospitality service.
    • View all Adda Indian Eatery jobs - Halifax jobs
    • Salary Search: Dishwasher salaries in Halifax, NS
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    • Previous experience in a Indian restaurant considered to be an asset.
    • Maintain the quality of each dish while ensuring a speedy output.
    • Knowledge of restaurant management practices and hospitality standards.
    • Proven supervising experience within a restaurant or food service environment.
    • Experience in restaurant management or hospitality roles is highly desirable.
    • Supervising experience in a kitchen or restaurant environment demonstrating…
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Dishwasher
Adda Indian Eatery
5640 Spring Garden Rd, Halifax, NS B3J 3M7
$17.00–$17.50 an hour
Part-time, Full-time
Apply now

Job details

$17.00–$17.50 an hour
Part-time, Full-time
5640 Spring Garden Rd, Halifax, NS B3J 3M7

Full job description

Job Overview

Join our vibrant hospitality team as a Dishwasher, where your role is vital in maintaining a clean, organized, and efficient kitchen environment. You will be the backbone of our food service operation, ensuring all dishes, utensils, and kitchenware are spotless and ready for use. Your energetic attitude and attention to detail will help create a seamless dining experience for our guests. This paid position offers an exciting opportunity to develop foundational skills in food handling, restaurant operations, and hospitality service.

Duties

  • Thoroughly wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment to uphold health standards.
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items.
  • Assist with basic food preparation tasks as needed to support kitchen staff.
  • Support the overall cleanliness of the kitchen by sweeping, mopping, and waste disposal.
  • Collaborate with team members to ensure smooth service during busy hours.
  • Follow safety procedures related to food handling and sanitation regulations.
  • Restock supplies such as napkins, condiments, and utensils to ensure readiness for service.

Requirements

  • Prior experience in a restaurant or food service environment is preferred but not required; enthusiasm to learn is key!
  • Knowledge of cleaning techniques and sanitation standards in a commercial kitchen setting.
  • Ability to stand for extended periods and perform physical tasks such as lifting and bending.
  • Strong attention to detail when cleaning and organizing kitchen areas.
  • Good communication skills to work effectively within a team.
  • Basic understanding of food handling safety practices.
  • Hospitality or hotel experience is a plus but not mandatory; a positive attitude and willingness to contribute are essential.

Join us in creating memorable dining experiences by keeping our kitchens spotless and efficient! This role offers valuable exposure to the hospitality industry while supporting a dynamic team dedicated to excellence in service.

Pay: $17.00-$17.50 per hour

Work Location: In person

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