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    • Looking for an experienced Indian cuisine chef/cook with atleast 5 to 10 years experience as an Indian food chef.
    • Indian cuisine/food: 5 years (required).
    • Adhere to restaurant policies and health regulations to uphold a safe working environment.
    • Previous food service or restaurant experience preferred, especially…
    • Cook experience in a restaurant : 1 year (preferred).
    • Proven experience in a restaurant or food service environment, preferably as a Cook.
    • Perform other related duties as assigned by the head chef or kitchen manager.
    • Prepare a variety of authentic South Indian dishes, including dosas, idlis, vadas,…
    • Previous restaurant or kitchen experience.
    • Proven experience as a South Indian Chef or similar culinary role within the food industry or restaurant environment.
    • Previous experience in hospitality or restaurant settings emphasizing customer service excellence.
    • The successful candidate will contribute to creating a…
    • Knowledge of restaurant management practices including inventory control and food safety regulations.
    • Proven supervising experience in a busy restaurant or…
    • We provide food, accommodation, and assistance with the required paperwork.
    • Collaborer avec le chef exécutif pour l’innovation du menu et les plats saisonniers.
    • Collaborate with the head chef on menu innovation and seasonal dishes.
  • NOW HIRING Join Team Nawab Saab – Mississauga and Brampton We are expanding and opening our second location in Mississauga and are looking for passionate team…
    • Proven experience in food preparation, cooking, or food service within a restaurant or food industry setting.
    • Strong understanding of food safety practices and…
    • Minimum de 8 à 10 ans d’expérience comme chef tandoori ou en cuisine indienne spécialisée.
    • Rutba est un restaurant indien moderne situé dans le Montréal, qui…
    • The role necessitates a specialized cook proficient in traditional 'non-commercial' techniques ‘specifically domestic and community-kitchen styles’ to ensure…
    • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
    • Indian cuisine sous-chef, specialized in curry and tandoori.
    • Experience in an Indian restaurant.
    • Assist chefs with daily kitchen operations.
    • Opportunity to learn multiple aspects of restaurant operations.
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Job Post Details

Indian chef/cook - job post

PRAKRITI SANTE HOL
Montréal, QC H2T 1S1
$3,500–$4,000 a month - Full-time

Job details

Pay

  • $3,500–$4,000 a month

Job type

  • Full-time

Location

Montréal, QC H2T 1S1

Full job description

Looking for an experienced Indian cuisine chef/cook with atleast 5 to 10 years experience as an Indian food chef. Resume needed and reference and document check will be done. Kitchen trials would also be done to verify skills.Email resume and reference details to : hiringmtlchef@gmail.com

Je cherche un chef/cuisinier expérimenté en cuisine indienne avec au moins 5 à 10 ans d’expérience dans la cuisine indienne. Le CV est nécessaire et la vérification des références et des documents sera effectuée. Des essais en cuisine seraient également effectués pour vérifier les compétences. Envoyez votre CV et vos références par e-mail à : hiringmtlchef@gmail.com

******NOTE ***************

Candidates currently residing in the Montréal area only. Applications from outside Canada or requiring sponsorship will not be considered and will be automatically declined.

Candidats résidant actuellement dans la région de Montréal seulement. Les candidatures provenant de l'extérieur du Canada ou nécessitant un parrainage ne seront pas retenues et seront automatiquement refusées.

Job Type: Full-time

Pay: $3,500.00-$4,000.00 per month

Experience:

  • Indian cuisine/food: 5 years (required)

Work Location: In person

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