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Indian Restaurant,indian Restaurant jobs in Mississauga, ON

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    • This role combines guest services, cashiering, and practical kitchen support ans must speak indian languages.
    • Preferred: Food service, restaurant, food industry…
    • Monitor and manage key restaurant performance indicators, including:
    • Lead operational preparations for the restaurant's opening.
    • Point of Sale (POS) systems.
    • Full service restaurant: 2 years (preferred).
    • Assist with food preparation when needed, supporting overall restaurant operations during busy periods.
    • Experience with restaurant POS systems and order management.
    • Support restaurant sales objectives while maintaining exceptional hospitality standards.
    • Proven supervising or managerial experience in retail sales or restaurant environments.
    • The ideal candidate will be bilingual in English and Punjabi, possess…
    • Prepare and cook Indian street food items according to restaurant recipes and standards.
    • Full-Time Line Cook – Indian Street Food.
    • Deliver exceptional speed, accuracy, and consistency during busy restaurant service.
    • *Minimum 3 years of professional bartending experience in a premium…
    • The Executive Chef will primarily focus on leading the culinary vision and day-to-day operations for Sahni restaurant, Humble Donkey café and bar, and the…
    • View all Silver Hotel Group jobs - Toronto jobs - Executive Chef jobs in Toronto, ON
    • Salary Search: Executive Chef Full-time Union Hotel salaries in Toronto, ON
    • See popular questions & answers about Silver Hotel Group
    • Have the ability to demonstrate a complete understanding of the required menus.
    • Prepare meats, fishes, pastas, side dishes and garnishes following recipes…
    • The ideal candidate will have a solid culinary background, strong leadership skills, and experience in restaurant or catering environments.
    • As a full-time chef, you will play a vital role in preparing high-quality dishes, leading the kitchen team, and ensuring that all food safety and production…
    • Quick service & fast food restaurant: 1 year (required).
    • Fluent in Hindi Gujarati/ Hindi along with English.
    • Hindi or Gujarati along with English (required).
    • Position Type:* Permanent, Full-Time / Part-Time.
    • Immigration Support:* Labour Market Impact Assessment (LMIA) and Permanent Residency (PR) pathway support…
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    • Minimum 1 year experience in full service restaurant.
    • Must have formal education in Hospitality or related is preferred.
    • (Dishwasher) position located in the Greater Toronto Area is essential to maintaining our restaurant's high standards of cleanliness and efficiency.
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Job Post Details

Server/Supervisor,Kitchen helpers
Le Kochi cafe & Indian cuisine
6141 Mayfield Road, Brampton, ON
$17.60–$17.90 an hour
Part-time, Contract, Permanent, Full-time

Job details

$17.60–$17.90 an hour
Flexible schedule
Part-time, Contract, Permanent, Full-time
6141 Mayfield Road, Brampton, ON

Full job description

Job Summary

The Server/Supervisor,Kitchen helpers supports smooth restaurant service by serving guests, coordinating kitchen helper tasks, and maintaining safe, sanitary food preparation and service areas. This role combines guest services, cashiering, and practical kitchen support ans must speak indian languages

Responsibilities

  • Welcome guests, take and serve orders, answer questions, and provide attentive customer service throughout the dining experience.
  • Operate POS systems, including Micros POS, process payments, handle cash, complete basic math, and suggest relevant items through thoughtful upselling.
  • Coordinate kitchen helpers, support food preparation, and manage time to keep service organized during busy periods.
  • Follow food handling and food safety practices, maintain sanitation, and keep dining and kitchen areas clean.
  • Your impact: Clear communication between service and kitchen teams helps guests receive accurate, timely orders.

Experience

Required: Practical customer service, serving, time management, basic math, cash handling, food handling, and sanitation skills support dependable daily service. Preferred: Food service, restaurant, food industry, kitchen, or hospitality experience; familiarity with POS or Micros POS, cashiering, food preparation, guest services, and upselling is an advantage.

Pay: $17.60-$17.90 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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