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Indian Kitchen Helper jobs in Toronto, ON

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    • Take customer orders accurately and relay them efficiently to the kitchen staff.
    • Support kitchen staff with basic food handling or meal preparation tasks when…
    • Excellent understanding of meal preparation techniques and kitchen operations.
    • Maintain cleanliness and organization of the kitchen area, including workstations…
    • Mexican food experience is a bonus!!
    • The quality preparation of food items & supportive collaboration with FOH team members.
    • You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items.
    • 1-2 years of cooking experience is required to be considered for this position.
    • Our Line/Prep cooks are the heart of our culinary artistry, ensuring each dish…
    • Wash, scrub, clean, and sanitize designated kitchen and all aspects within the kitchen.
    • Clean refrigerators, ovens, and other kitchen equipment.
    • Supervise kitchen staff to ensure efficient food preparation and presentation.
    • Maintain cleanliness and organization of the kitchen area at all times.
    • Maintain cleanliness and hygiene standards in the kitchen.
    • Operate kitchen equipment such as tandoors, grills, and fryers.
    • Line cook: 1 year (required).
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
  • View similar jobs with this employer
    • You’ll help train staff and improve kitchen workflows.
    • 1-3 years kitchen management/supervisory experience in a comparable restaurant environment.
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Collaborate with the kitchen team to ensure timely and efficient food service.
    • Restaurant: Familiarity with restaurant operations, including kitchen procedures…
    • Dispose of waste and recycling in accordance with kitchen policies.
    • This role is essential for ensuring the kitchen runs efficiently, food is prepared on time,…
    • Collaborate with kitchen staff to ensure timely meal preparation and service.
    • Participate in daily kitchen operations, including cleaning utensils and equipment…
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Job Post Details

INDIAN CURRY AND TANDOORI CHEF COOK) kitchen helper ,server, - job post

Babas hospitality services inc.
4.0 out of 5 stars
8 York Street, Toronto, ON M5J 2Y2
$17.20–$33.27 an hour - Temporary, Permanent, Part-time, Full-time, Casual, Fixed term contract, Internship / Co-op

Job details

Pay

  • $17.20–$33.27 an hour

Job type

  • Fixed term contract
  • Temporary
  • Part-time

Location

8 York Street, Toronto, ON M5J 2Y2

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

  • Job Summary

We are seeking a friendly and professional NORTH INDIAN CURRY CHEF / TANDOORI CHEF

  • CHEF MUST BE VERY PROFFECTIONAL KNOWLEDGE ABOUT NORTH INDIAN CUISINE AND TANDOOR ALSO DOWN TO EARTH DADICATED , WE PREFER NON SMOKER ,NO ANY BAD HABBITS ( work permit also available for right candidate )
  • Server to join our vibrant restaurant team. The ideal candidate will provide exceptional customer service, ensure a welcoming atmosphere, and assist with food and beverage service. This role is perfect for individuals passionate about the food industry, with a focus on delivering memorable dining experiences. Prior restaurant experience is preferred but not required; training will be provided to the right candidate. Who have Indian food knowledge

Duties

Greet guests warmly and manage reservations to ensure smooth seating flow

  • Take customer orders accurately and relay them efficiently to the kitchen staff
  • Serve food and beverages in a timely and professional manner
  • Assist with food preparation and meal assembly as needed, maintaining food safety standards
  • Ensure cleanliness of dining areas, tables, and service stations throughout shifts
  • Handle customer inquiries, resolve issues promptly, and provide excellent customer service
  • Maintain knowledge of menu items, daily specials, and restaurant policies
  • Support kitchen staff with basic food handling or meal preparation tasks when necessary

Skills

  • Experience in food service or restaurant environments preferred but not mandatory
  • Knowledge of serving techniques, food handling, and food safety protocols
  • Ability to assist with food preparation and basic cooking tasks
  • Strong communication skills and a friendly demeanor to engage with guests effectively
  • Ability to multitask efficiently in a fast-paced environment
  • Team-oriented mindset with a focus on providing excellent customer experiences
  • Basic understanding of the food industry standards related to meal preparation and safety

Join our team to deliver outstanding service while developing your skills in the dynamic food industry. We value professionalism, enthusiasm, and a commitment to creating enjoyable dining experiences for every guest.

please contact me if at 647-505-8836 ( please do not contact if you don't have experience accordingly )

Job Types: Full-time, Part-time, Permanent, Fixed term contract, Casual, Internship / Co-op
Contract length: 24 months

Pay: $17.20-$33.27 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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