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Indian Cuisine jobs in Don Mills, ON

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    • Knowledge of Indian / Kerala cuisine is an asset.
    • The ideal candidate has experience in Indian or South Indian cuisine, works efficiently in a fast-paced…
    • View all Oruma Diner jobs - Scarborough jobs
    • Salary Search: Line Cook/Prep Cook salaries in Scarborough, ON
    • As a server, you will play a key role in creating a welcoming dining experience for our guests.
    • Greet and seat guests in a friendly and professional manner.
    • Previous professional experience in South Indian cuisine is required.
    • We are seeking a skilled chef with strong knowledge of authentic South Indian cooking,…
    • South Indian Cuisine Cook must have knowlege of and 3-5 years of commercial cooking experience working in preparing South Indian Cuisine items.
    • We are looking for a qualified part-time/full-time line cook.
    • Must have experience cooking traditional north Indian curries and tandoori items.
    • As a Chef, you will be responsible for creating exceptional dishes that delight our guests while maintaining high standards of food safety and quality.
    • This role will ensure the consistent preparation and presentation of innovative, high-quality Indian and East African cuisine while building and developing a…
    • Position Type:* Full-Time / Part-Time.
    • As Chef de Partie / Line Cook, you will take ownership of a specific station, ensuring all preparation, cooking, and…
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Job Post Details

Line Cook/Prep Cook
Oruma Diner
Scarborough, ON M1R 4C2
From $17.60 an hour
Full-time
Apply now

Job details

From $17.60 an hour
Discounted or free food, On-site parking
Full-time
Weekends as needed, Holidays
Scarborough, ON M1R 4C2

Full job description

ORUMA Multi Cuisine Bistro is a growing restaurant in Scarborough offering a unique blend of South Indian and multi-cuisine dishes. We are passionate about quality food, great service, and creating a welcoming dining experience for our guests.

Job Summary:
We are looking for a skilled and motivated Line Cook to join our kitchen team. The ideal candidate has experience in Indian or South Indian cuisine, works efficiently in a fast-paced environment, and maintains high standards of food quality and hygiene.

Responsibilities:

  • Prepare and cook menu items according to recipes and standards
  • Assist with food prep, portioning, and plating
  • Maintain cleanliness and organization of the kitchen
  • Ensure food safety and sanitation standards are followed
  • Work closely with the kitchen team to ensure smooth service
  • Monitor stock levels and inform management of shortages
  • Support in receiving and storing deliveries

Requirements:

  • Previous experience as a line cook or similar role
  • Knowledge of Indian / Kerala cuisine is an asset
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Flexibility to work evenings, weekends, and holidays
  • Food Handler Certification (preferred)

What We Offer:

  • Competitive pay based on experience
  • Flexible scheduling
  • Friendly and supportive work environment
  • Opportunity to grow within the company

How to Apply:
Apply through Indeed or send your resume to orumabistroemployee @gmail.com. Shortlisted candidates will be contacted for an interview.

Job Type: Full-time

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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