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Indian Chef jobs in Toronto, ON

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    • You will gain an understanding of how JOEY leads through people within a high-performing coaching culture.
    • You will efficiently deliver and execute quarterly…
    • Sushi Chef (Full-Time) – Oroshi Fish Co..
    • Competitive Pay:* Great salary + overtime hours (if applicable) + Tips.
    • Being a part of the team means having staff discounts on food and beverages.
    • Assist the General Manager in leading and inspiring our team to deliver exceptional…
    • An experienced Sous Chef or Kitchen Manager who leads by example and takes pride in your craft.
    • Strong knowledge of food cost, labor management, inventory, and…
    • DaNico restaurant looking for demi chef de partie , at least 3 years experienced with contemporary and innovative Italian cuisine and fine dining restaurants…
    • The Indian Chef will oversee kitchen operations, manage food preparation, and uphold the highest standards of food safety and quality.
    • Minimum 5 years of experience in a Senior chef position.
    • Your commitment to successful and profitable business operations will be rewarded with an excellent…
    • Raani is looking for an experienced Tandoor Chef with a strong foundation in traditional techniques and an appreciation for precision-driven, refined cooking.
    • Mentor, coach, and elevate Sous Chefs, Line Cooks, and kitchen staff to reach their full potential.
    • Execute Operational Excellence: Oversee daily service in a…
    • Your enthusiasm for food service, combined with your dedication to food safety and quality, will create memorable dining experiences for our guests.
    • Lead and coordinate day-to-day production at an assigned European-focused event station within a large-scale catering environment, ensuring refined execution…
    • Plan, organize, direct, and evaluate food preparation and cooking activities for the restaurant's Cantonese seafood operations;
    • Job Type: Full-time, Permanent.
    • Plan, organize, direct, and oversee all kitchen operations across all departments including curry section, tandoor section, South Indian section, and Indo-…
    • Passion for high quality food and great guest experiences.
    • Strong understanding of business and kitchen management practices.
    • Compensation and scheduling details will be discussed privately with candidates who advance through the process.
    • Evening and weekend availability required.
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Job Post Details

JOEY Restaurants logo

Chef / Kitchen Leadership - JOEY Toronto - job post

JOEY Restaurants
3.5 out of 5 stars
Toronto, ON
$48,000–$85,000 a year
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $48,000–$85,000 a year

Location

Toronto, ON

Benefits

Pulled from the full job description

  • Extended health care

Full job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements

  • 1-3+ years industry experience in a Culinary Leadership role
  • Proven ability to develop, coach and inspire a high-performing team
  • Excels in proactively recruiting, hiring, and retaining top talent
  • Exposure to PNL management, including budgeting and forecasting
  • High attention to detail with integrity to product quality assurance
  • Desire to support opening new restaurants across Canada and the US
    • Food Safe and Health & Safety Certification

Core Values

  • You value honesty and humility. You have integrity and do what you say.
  • You approach life with fearless determination and a sense of fun.
  • You are creative, risk-taking, visionary and cutting edge. You choose to lead.
  • You contribute to a strong culture and are committed to the team.
  • You are passionate about quality and professionalism.
  • You believe in unleashing the potential in others.

Annual Compensation Range

$48,000 - $85,000 / year

The above total compensation range is based on an annual salary plus total estimated tips.

Benefits

  • Extended health plan
  • Flexible scheduling to accommodate your personal and family needs
  • Industry partner incentives
  • Mental and Physical health support plans
  • Tuition & Education and Professional Accreditation subsidies
  • Recruiting & Referral bonus programs
  • Ongoing Leadership Development Courses

This posting represents an existing vacancy on our team. If you’re passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.

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