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    • Coordinate golf tournaments, leagues, special events and restaurant functions.
    • Help develop promotions and ideas to drive golf, restaurant and event business.
    • Collaborate with team members to ensure smooth restaurant operations during busy hours.
    • Some experience with restaurant management or supervising roles is a…
    • Previous restaurant management, hospitality, or hotel experience is highly valued, and POS systems such as Micros POS.
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Tuition Reimbursement: Invest in your education with support for continuing…
    • The Housekeeping Supervisor, in the absence of the Executive Housekeeper, will be responsible for ensuring the quality of cleaning and servicing for all guest…
    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • Must show enthusiasm for the job, the restaurant and the hotel.
    • Accommodation available at a nominal rate with rebate at end of season for a portion of rent…
    • Building home additions /sunrooms/patio covers /screen rooms for residentials homes.
    • Footings foundations, framing, exterior wood siding, decks Experience in…
    • Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
    • Proven experience as a Line Cook in a high-end or fine dining restaurant setting.
    • As a Line Cook at Papi's Fine Dining Steakhouse, you will play a crucial role…
    • The Cook is responsible for preparing high-quality dishes in accordance with restaurant standards and recipes.
    • JOB TYPE: Permanent Full Time.
    • Previous experience in a restaurant or golf course setting is preferred.
    • As a Server, you will play a crucial role in providing excellent customer service and…
    • Minimum one-year experience cooking in a restaurant-style setting.
    • Prepare and cook high-quality meals for members across all clubhouse food service operations.
    • Provides professional and courteous service to meet the membership’s needs in various areas of the Club, Banquets and Special Functions.
    • We are seeking a highly organized and experienced Construction Office Manager to oversee administrative operations within our construction company.
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Job Post Details

Front of House Supervisor – Restaurant, Events & Social Media - job post

Crumlin Creek Golf Club
3.7 out of 5 stars
London, ON N5V 1S2
$60,000–$65,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$65,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Evenings as needed
  • Holidays

Location

London, ON N5V 1S2

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food
  • Extended health care
  • Flexible schedule

Full job description

Crumlin Creek Golf Club is looking for a mature, experienced and highly organized Front of House Supervisor to help lead our restaurant, events and guest experience.

This is a hands-on leadership position for someone who enjoys developing people, solving problems and taking ownership. We're looking for someone who sees what needs to be done and gets it done.

Key Responsibilities

  • Lead and support our front-of-house team
  • Train, coach and develop servers to provide friendly, efficient and consistent service
  • Assist with scheduling and day-to-day FOH operations
  • Coordinate golf tournaments, leagues, special events and restaurant functions
  • Handle guest concerns professionally and effectively
  • Work closely with kitchen, golf and management teams
  • Manage and create content for Crumlin Creek's social media channels
  • Help develop promotions and ideas to drive golf, restaurant and event business
  • Use spreadsheets and digital tools to organize schedules, events and operational information
  • Troubleshoot common POS and technology issues

What We're Looking For

  • Minimum 3 years of supervisory experience in restaurant, hospitality or a similar environment
  • Previous serving experience with demonstrated ability to train and develop servers
  • Experience coordinating events or functions
  • Mature, dependable and confident with strong leadership skills
  • Excellent organizational and problem-solving abilities
  • Strong technology skills and ability to learn new systems quickly
  • Comfortable with POS systems and independently troubleshooting common issues
  • Proficient with Excel or Google Sheets
  • Comfortable with Facebook, Instagram and Canva or similar content-creation tools
  • Excellent communication and customer-service skills
  • Valid Smart Serve certification
  • Flexible availability, including evenings, weekends, holidays and special events

Who Will Succeed Here?

Someone who can comfortably move between leading a busy restaurant shift, training a new server, coordinating an event, solving a POS problem and creating a social media post.

You'll be successful if you're hands-on, resourceful, organized and comfortable making decisions without needing constant direction.

What We Offer

  • $60,000–$65,000 annual salary, based on experience
  • Tips (when applicable)
  • Health benefits
  • Vehicle allowance
  • Cell phone allowance
  • Golf privileges
  • Meal allowance
  • A varied leadership role with significant responsibility and autonomy

About Crumlin Creek

Crumlin Creek is London's unique 12-hole public golf course, featuring a busy restaurant and patio, leagues, tournaments and special events. We pride ourselves on a relaxed, friendly atmosphere, great value and excellent guest service.

This is a full-time position with flexible hours based on the needs of the business.

If you're an experienced hospitality leader who enjoys working with people, solving problems and making things happen, we'd like to hear from you.

Please apply with your resume and a brief note telling us why you'd be a great fit for Crumlin Creek.

Pay: $60,000.00-$65,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Life insurance
  • On-site parking
  • Store discount
  • Vision care

Education:

  • Secondary School (required)

Experience:

  • supervisory: 3 years (preferred)

Licence/Certification:

  • ServSafe (required)

Work Location: In person

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