Hotel Restaurant Management jobs in Ontario
Restaurant Shift Leader
Easily applyUrgently hiringDQ Grill & Chill FergusFergus, ON- $18–$24 an hour
- Full-time +1
- Weekends as needed
Often responds in 3 days2 hires made in past 30 days- Previous restaurant management or leadership experience is highly desirable.
- Support restaurant management in implementing operational procedures to enhance…
Service Manager
Easily applyCamino GroupOttawa, ON K1N 5P5- From $25 an hour
- Full-time
- 30 to 40 hours per week
- Day shift +2
- Store discount
- Casual dress
- Company events
- Flexible schedule
2 hires made in past 30 days- Staff meal and 30% employee discount across all Camino Group restaurants.
- Use internal management systems (Push, VT, Dext, etc.) to stay on top of scheduling…
View similar jobs with this employerGeneral Manager
Easily applyUrgently hiringService Inspired RestaurantsLondon, ON- $77,500–$92,000 a year
- Tuition reimbursement
21 hires made in past 30 days- Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
Restaurant Manager
Easily apply1001077604 Ontario Inc (fat bastard burrito)Belleville, ON K8P 5L2- $28–$34 an hour
- Full-time
- Store discount
- Discounted or free food
- On-site parking
- Proven experience in restaurant management with a strong background in food service operations.
- Knowledge of the food industry trends, restaurant experience…
Resort Supervisor
Easily applyNewViamede ResortBancroft, ON- $43,000–$50,000 a year
- Full-time
- Paid time off
- Dental care
- Extended health care
- As a seasonal resort, Viamede experiences large swings in business, and having a team of experienced staff to see us through busy conferences during winter…
Chief Operating Officer
Easily applyNewDunn Capital CorporationCollingwood, ON L9Y 4R3- Full-time +1
- Leadership and accountability of senior and operational management teams.
- A strong understanding of operational controls, profitability, cost management and…
Assistant Manager
Easily applyLone Star Texas GrillAncaster, ON- From $55,000 a year
- Full-time
- Dental care
- Life insurance
- Discounted or free food
- Extended health care
- Conduct audits on your restaurant.
- Achieve planned labour targets through proper forecasting and management.
- Achieve and maximize profits through management of…
Restaurant Manager
Easily applyUrgently hiringFox on JohnToronto, ON- $21–$25 an hour
- Full-time +2
- Vision care
- Dental care
- Store discount
- Discounted or free food
- Extended health care
- On-site parking
Often responds in 3 days2 hires made in past 30 days- Maintain high levels of quality control, hygiene, health and safety; uphold professional restaurant image, including restaurant cleanliness, proper uniforms and…
- Delta Hotels by Marriott Kingston WaterfrontKingston, ON K7L 5H7
- From $65,000 a year
- Full-time
- Weekends as needed +1
- Paid time off
- Dental care
- Life insurance
- Employee assistance program
- Discounted or free food
- Company events
- Prepare and cook food in accordance with hotel standards.
- A minimum of 2 years cooking experience in a fine dining restaurant.
Line Cook/Prep Cook
Easily applyBest Western Plus Dryden Hotel & Conference CentreDryden, ON- $17.60–$20.75 an hour
- Full-time +1
- 40 hours per week
- Weekends as needed +2
- Flexible schedule
- On-site parking
- Monitor inventory levels and communicate supply needs to management.
- Prepare ingredients and assemble dishes according to restaurant recipes and standards.
Pastry Chef - New Restaurant Opening
Easily applyThe Wellington HotelWellington, ON- $25–$28 an hour
- Full-time +1
- Weekends as needed +1
- Paid time off
- Store discount
- Flexible schedule
- On-site parking
- Professional pastry experience in a restaurant, bakery, hotel, or similar environment.
- Excellent organizational and time-management skills.
Pastry Chef - New Restaurant Opening
Easily applyThe Wellington HotelWellington, ON- $25–$28 an hour
- Full-time +1
- Weekends as needed +1
- Paid time off
- Store discount
- Flexible schedule
- On-site parking
- Professional pastry experience in a restaurant, bakery, hotel, or similar environment.
- Excellent organizational and time-management skills.
Front of House Manager / Bartender
Easily applyBad DogSarnia, ON N7T 5V1- $17.60–$22.00 an hour
- Full-time +1
- Discounted or free food
- Leadership qualities with previous team management or supervising experience in a restaurant or hotel setting.
On-Trade Trainer – Beer & Hospitality Industry
Easily applyUrgently hiringElevate StaffingToronto, ON- $70,400 a year
- Contract
- Mileage reimbursement
- Paid time off
2 hires made in past 30 days- Deliver engaging and impactful training sessions across bars, pubs, restaurants and hotels.
- Strong knowledge of Canada's bars, pubs, restaurants and hospitality…
Kitchen Manager
Easily applyVaughan RestaurantVaughan, ON- $42,000–$52,000 a year
- Full-time
- Discounted or free food
- Strong background in restaurant management, including team management, inventory control, and operational oversight.
View similar jobs with this employerGeneral Manager
Easily applyHampton Inn MidlandMidland, ON- $70,000–$90,000 a year
- Full-time
- Monday to Friday +5
- Dental care
- Life insurance
- Extended health care
- On-site parking
- Assume overall responsibility for all departments and operations of the hotel and restaurant.
- Previous experience in a hotel management role in a like sized…
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Career Resources:
Job Post Details
Restaurant Shift Leader - job post
Job details
Pay
- $18–$24 an hour
Job type
- Permanent
- Full-time
Shift and schedule
- Weekends as needed
Location
Full job description
Company Overview
DQ Grill & Chill Fergus is a vibrant and welcoming restaurant that offers a variety of delicious treats, burgers, wraps, salads, and ice cream cakes. As a flagship location of Dairy Queen, we pride ourselves on creating a friendly environment where both guests and team members feel valued and inspired to enjoy great food.
Job Summary
We are seeking an energetic and motivated Restaurant Shift Leader to join our dynamic team. In this role, you will oversee daily restaurant operations, ensure exceptional customer service, and lead our team to deliver memorable dining experiences. Your leadership will help maintain high standards in food quality, safety, and hospitality while fostering a positive work environment.
Duties
- Supervise daily restaurant operations, including food preparation, serving, and cash handling to ensure smooth service flow.
- Lead and motivate team members, providing guidance on food safety, food handling, and customer service best practices.
- Oversee food preparation and cooking processes to meet quality standards and safety regulations.
- Manage POS systems such as Micros to process transactions accurately and efficiently.
- Conduct interviews and assist with team management tasks like scheduling, training, and performance evaluations.
- Ensure compliance with food safety protocols and maintain cleanliness standards across the kitchen and dining areas.
- Support restaurant management in implementing operational procedures to enhance guest satisfaction.
Requirements
- Proven supervising experience in a food service or restaurant environment.
- Strong background in food preparation, cooking, and food handling techniques.
- Experience with POS systems such as Micros or similar platforms.
- Excellent customer service skills with a focus on hospitality excellence.
- Ability to lead a team effectively while managing multiple responsibilities in a fast-paced setting.
- Knowledge of food safety regulations and proper kitchen procedures.
- Previous restaurant management or leadership experience is highly desirable.
- Hospitality or hotel experience, barista experience, or restaurant experience will be considered an asset.
Join us as a Restaurant Shift Leader and be part of a lively team dedicated to delivering outstanding food experiences! Your leadership will inspire excellence every day while ensuring our guests leave happy and eager to return.
Pay: $18.00-$24.00 per hour
Ability to commute/relocate:
- Fergus, ON: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Are you available for Opening & Closing Shifts?
- Are you available for Weekend Shifts?
Experience:
- Restaurant management: 1 year (preferred)
- Quick service & fast food restaurant: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Ontario Drivers License (preferred)
Work Location: In person