Skip to main content
Post your resume and find your next job on Indeed!

Hotel Jobs Parttime jobs in Toronto, ON

Sort by: -
    • Prepare food items following quality standards, recipes, and chef practices.
    • Delegate food orders during service for timely and organized preparation.
    • Prepare plate and platter presentations for banquets.
    • Operate ovens, stoves, grills, microwaves, and fryers to prepare foods.
    • View all Marriott International, Inc jobs - Toronto jobs
    • Salary Search: Commis 1 salaries
    • See popular questions & answers about Marriott International, Inc
    • Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location.
    • Set up, stock, and maintain work areas.
    • Additional Information- FULL G LICENSE REQUIRED- Evening and Weekend Availability preferred- Shift Meal Provided- Discounted Employee Parking.
    • Respond promptly to requests from guests and other departments.
    • Identify and report preventative or other maintenance issues in public areas or guest rooms.
    • Minimum 3 years of luxury hotel experience.
    • Minimum 5 years of experience working in high-end luxury residential buildings or comparable luxury living…
    • Previous experience in residential cleaning, housekeeping, hotel housekeeping, room attendance, client service or team leadership is an asset, but not required.
    • Additional InformationFlexible availability including week days, weekends and holidays.
    • Complete final breakdown of function, by cleaning the room, and cleaning…
  • Additional Information Job Number26133698 Job CategoryManagement Development Programs/Interns Location901 Dixon Road, Toronto ON M9W 1J5, Canada SchedulePart…
    • Prepare drink orders for guests according to specified recipes using measuring systems.
    • Issue, open, and serve wine/champagne bottles.
    • Our jobs aren’t just about setting up tables and chairs for our guests to use during a banquet or meeting.
    • Education: High school diploma or G.E.D. equivalent.
    • Additional InformationCandidate must have strong Front Office (system) knowledge, Overnight Shift.
    • Complete designated cashier and closing reports in the…
  • Additional InformationJanuary- April 2027, Grow your hospitality expertise across our Restaurant, M Club Lounge & Banquets while making every guest feel…
    • Additional InformationEvenings and weekend availability required.
    • Our Guest Event Experts are skilled in a wide range of event functions with responsibility for…
    • Provide professional, courteous and efficient presentation of food and beverage service to all guests.
    • Clean and set up tables in the outlet and perform other…
Get email updates for the latest Hotel Jobs Parttime jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

jobs remote

Career Resources:

Job Post Details

First Cook- Part time
1 Blue Jays Way, Toronto, ON M5V 1J1
$26.12–$32.65 an hour
Part-time

Job details

$26.12–$32.65 an hour
Discounted or free food, Company events
Part-time
1 Blue Jays Way, Toronto, ON M5V 1J1

Full job description

Responsibilities:

  • Prepare food items following quality standards, recipes, and chef practices.
  • Delegate food orders during service for timely and organized preparation.
  • Prepare stocks, sauces, and soups.
  • Clean and prepare all protein items (butchering, etc.).
  • Design and implement pre-approved daily specials.
  • Train and support Second and Third Cooks during operations.
  • Complete the ASI Checklist daily.
  • Maintain Mise-en-Place par levels for efficient production.
  • Report any concerns regarding products, equipment, or performance.
  • Uphold high standards of appearance, hygiene, and safety.
  • Promote professional work habits and recognize team achievements.
  • Attend daily pre-shift meetings.
  • Handle guest feedback professionally using LEARN principles.
  • Follow safety policies and report any accidents or hazards.
  • Perform other duties as assigned.

Qualifications:

  • Must have Red Seal Certification (4-month grace period for internal candidates).
  • Minimum High School Diploma or equivalent.
  • At least 3 years of culinary experience.
  • Knowledge of local health and safety regulations.
  • Experience in a high-volume food service operation.
  • Awareness of recent culinary trends is an asset.

Equal Opportunity Employer
The Toronto Marriott City Centre Hotel is committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, national origin, gender, age, religion, disability, sexual orientation, veteran status, or any other characteristic protected by law.

Accommodation is available upon request for applicants with disabilities. If you need assistance or reasonable accommodation in the application process, please contact Human Resources.

Job Type: Part-time

Pay: $26.12-$32.65 per hour

Benefits:

  • Company events
  • Discounted or free food

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Let Employers Find YouUpload Your Resume