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Host Hostess Restaurant jobs in Mississauga, ON

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    • 1/2 price staff meals.
    • You must thrive in a faced paced setting and be able to contribute to an outstanding guest experience from start to finish in a high…
    • Efficiently maintain and organize restaurant by managing guest flow, maximizing seating capacity and communicating all special requirements to both BOH and FOH.
    • Assist host greet and seat guests, if required.
    • Ensure the server station is adequately stocked with necessary restaurant supplies.
    • The KPMG Bay and Adelaide Centre, Toronto office is looking for a Host/Hostess to provide reliable, quick, and efficient support to the Conference Centre.
    • View all KPMG jobs - Toronto jobs - Host/Hostess jobs in Toronto, ON
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    • A Steward's role is to set the stage for the culinary team to deliver excellent customer service to our guests and customers.
    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Seats guests and manages the seating chart.
    • Perform any additional duties assigned to support the restaurant's operations and guest experience.
    • Manage, schedule, and participate in the hiring and ongoing…
    • Control high volume outside of restaurant.
    • Greet guests when entering the restaurant with a pleasant smile and superior customer service.
    • Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including…
    • Helping to maintain a clean and organized restaurant.
    • Both our culinary and front of house staff members are made of people who work to make memorable…
    • Candidates with open availability and prior experience as servers will be given special consideration.
    • Communicate effectively with kitchen staff, servers, and…
    • We offer a flexible schedule, paid training, and the opportunity to earn tips.
    • Welcome guests with a warm smile and escort them to their tables.
    • We offer a flexible schedule, paid training, and the opportunity to earn tips.
    • Welcome guests with a warm smile and escort them to their tables.
    • Participate in opening/closings, setups and breakdowns and ensure overall restaurant ambiance, cleanliness, appropriate setting and presentation is maintained.
  • Are you looking to get your start in the hospitality industry and have your security license? Freehouse Collective, formerly known as The Donnelly Group, is…
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Job Post Details

Restaurant Server - job post

Firkin on Harbour
1.0 out of 5 stars
21 Harbour Street, Toronto, ON
$17.60 an hour - Part-time, Full-time

Job details

Pay

  • $17.60 an hour

Job type

  • Part-time
  • Full-time

Location

21 Harbour Street, Toronto, ON

Full job description

Who We Are:

Firkin on Harbour has been a mainstay at the corner of Yonge and Harbour Street for over 15 years. We are very close to Union Station, The Financial District and South Core. Scotiabank Centre, Rogers Centre and Harbourfront are all within a 15 minute walk. We have a great 120 seat seasonal patio as well as 330 person capacity bar/restaurant with a pool table and loads of TV's. As you can imagine from our location we host hundreds of corporate parties every year as well as are a hub for pre and post game or concert get-togethers.

What's In It For You?

  • tipped out every shift
  • busy year round
  • 1/2 price staff meals

Who You Are:
As a member of our Front of House team, you have hospitality in your blood and have a passion for food and beverage. You must thrive in a faced paced setting and be able to contribute to an outstanding guest experience from start to finish in a high volume, energetic environment. Experience is a must!

Atmosphere? We’ve got plenty! Attitude? Indubitably. A great restaurant setting? We’re relying on you to make that happen!

You are the face of our restaurant and the person the guest is relying on to ensure an enjoyable experience from the moment they sit down until they depart. You know our food and beverage menu inside and out and can make excellent recommendations. You live our Steps of Service and Service Standards, exceeding the guest expectations whether they are your first guest of the day or the very last of the shift.

You are a dynamic person, quick with a joke and a smile. You know that being just “good enough” is never good enough for your guests. You always work hard and always do the right thing, even when no one is watching. You have a passion for food and drink.
Is your mission to have your guests leave wanting “Firkin more”?

Then apply today!

The ideal candidate can work a combination of opens, mids and closing shifts and must be Smart Serve certified. Other relevant certifications such as First Aid or Food Handler are an asset.

Job Types: Full-time, Part-time

Pay: $17.60 per hour

Experience:

  • serving: 1 year (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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