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Hospitality jobs in Toronto, ON

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    • Complete production records, batch sheets, and quality documentation accurately.
    • Experience working in food manufacturing, food processing, or industrial food…
    • Natural Curiosity: They ask deep, probing questions to uncover pain points because they genuinely enjoy learning about people and solving problems.
    • Greet guests warmly and manage reservations using OpenTable or similar POS systems such as ligthspeed POS.
    • Maintain knowledge of menu offerings, daily specials,…
    • Provide recommendations for beverages based on guest preferences and food pairings.
    • A job at Holt Renfrew offers a competitive total compensation, a generous…
  • View similar jobs with this employer
    • In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment.
  • View similar jobs with this employer
    • In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment.
    • Receive and properly store inventory, checking order forms and reporting discrepancies to the sous chef.
    • Amazing work-life balance with weekday evenings and…
    • Build relationships with guests, hotel staff, and management in a luxury environment.
    • Provide a warm, professional welcome to guests and residents upon arrival.
    • Please note that accommodations during every part of the recruitment and selection process are available upon request.
    • Please note that accommodations during every part of the recruitment and selection process are available upon request.
    • Maintaining clean and organized stations.
    • Engage with guests to understand their preferences, receive feedback, and create memorable dining experiences.
    • Minimum of 4 years cooking experience in a Club, Hotel, or related industry, including at least 1 year of pastry kitchen experience.
    • Meet with staff nightly at the office.
    • Help load correct equipment into vans.
    • Must be polite and have excellent customer service skills.
    • Please note that accommodations during every part of the recruitment and selection process are available upon request.
    • Maintaining clean and organized stations.
    • Mortgage-related experience (we love to train new people!).
    • This could be in the hospitality industry, sales, or any people first market: 1+ Years (Preferred).
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Job Post Details

Cook – Food Manufacturing - job post

Victory's Kitchen
Toronto, ON M6N 3S5
$19–$21 an hour - Permanent, Full-time

Job details

Pay

  • $19–$21 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Overtime
  • Weekends as needed

Location

Toronto, ON M6N 3S5

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Casual dress
  • Extended health care
  • On-site parking

Full job description

Job Summary

We are seeking a reliable and experienced Production Cook to join our food manufacturing team. The successful candidate will be responsible for preparing, cooking, and processing food products according to recipes, quality standards, food safety regulations, and production schedules. This role requires strong communication skills, teamwork, and experience working in a fast-paced food manufacturing environment.

Key Responsibilities

  • Prepare, cook, and process food products according to approved recipes and specifications.
  • Operate cooking equipment such as kettles, mixer, and other food processing machinery safely and efficiently.
  • Monitor cooking temperatures, ingredient measurements, and production parameters to ensure product quality and consistency.
  • Follow all Good Manufacturing Practices (GMP), HACCP, food safety, and sanitation requirements.
  • Complete production records, batch sheets, and quality documentation accurately.
  • Perform equipment cleaning and sanitation procedures according to company standards.
  • Work closely with Quality Assurance, and Production, to meet production targets.
  • Opportunities for continuous improvement.
  • Maintain a clean, organized, and safe work environment.

Qualifications and Experience

  • Experience working in food manufacturing, food processing, or industrial food production facilities is required.
  • Knowledge of food safety regulations, GMP, HACCP, and sanitation procedures.
  • Experience operating food processing and cooking equipment is considered an asset.
  • Ability to follow recipes, production schedules, and written work instructions accurately.

Skills and Competencies

  • Clear Communication: Ability to communicate effectively with supervisors, team members, and other departments.
  • Teamwork: Strong ability to work collaboratively in a team-oriented manufacturing environment.
  • Attention to Detail: Ensures product quality, food safety, and recipe accuracy.
  • Problem Solving: Ability to identify and report production issues promptly.
  • Time Management: Capable of meeting production deadlines in a fast-paced environment.
  • Safety Focus: Commitment to workplace safety and food safety standards.

Physical Requirements

  • Ability to stand and walk for extended periods.
  • Ability to lift up to 25 kg (55 lbs).
  • Comfortable working in hot, cold, and fast-paced production environments.
  • Ability to wear required personal protective equipment (PPE).

Working Conditions

  • Manufacturing and food production environment.
  • Shift work, overtime, and weekend work may be required based on production needs.

Pay: $19.00-$21.00 per hour

Benefits:

  • Casual dress
  • Dental care
  • Extended health care
  • On-site parking
  • Vision care

Work Location: In person

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