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Hospitality jobs in Ontario

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    • Enjoy a positive, team-oriented work environment with generous tips, often ranging from $40–$100 per shift depending on the day and shift length.
    • As a Tribute Portfolio hotel by Marriott, you'll gain hands-on experience with Marriott's renowned brand standards and operating systems, and you'll learn…
    • Handle cash transactions and process payments through the cashiering system.
    • As a Server, you will play a crucial role in ensuring that our guests have a…
    • Depending on floor assignment, thorough cleaning of public washrooms at the beginning of the shift, and touching them up at the end of the shift, as needed.
    • Greet guests with a warm, friendly, and helpful attitude.
    • A naturally positive and friendly approach with guests and coworkers.
    • Pay: $19.50-$20.00 per hour.
    • Clear, reset, and maintain tables to keep the dining room guest-ready.
    • Tuition reimbursement for hospitality-specific learning and development.
    • Assist in serving food to guests or customers as needed.
    • Willingness to learn new skills and take direction from senior staff.
    • The Houseperson is a vital part of creating exceptional guest experiences by helping maintain a clean, comfortable, and welcoming hotel environment.
    • For each shift assign staff sections, duties and review open table reservation assignments.
    • Conduct morning pre-shift and post shift meetings with all staff.
    • This position involves working directly with the public to provide Food and Beverage services and assist guests in enjoying themselves while they are here.
    • Ensure exceptional guest service and promptly resolve guest concerns.
    • Assist with recruiting, hiring, onboarding, and training new employees.
    • Can you carry items of 20kgs and work outside in the Winter carrying supplies for guests and housekeepers.
    • Accommodation has 1 Double bed (bring your own sheets…
    • Ontario Attractions Reciprocal Program: Enjoy access to exclusive free or discounted admissions to other member locations across Ontario.
  • View similar jobs with this employer
    • As a fully trained Manager, supports the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience…
    • The ideal candidate will have a passion for food and a strong background in the food service industry.
    • As a Kitchen Supervisor, you will play a crucial role in…
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Job Post Details

Hospitality / Fast-Food Employee - job post

Licks Homeburger's & Ice Cream
Pointe, ON
From $17.60 an hour - Part-time, Full-time

Job details

Pay

  • From $17.60 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Day shift

Location

Pointe, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • On-site parking

Full job description

Job Summary

We are seeking a motivated and friendly restaurant worker to join our team. The ideal candidate will be responsible for providing excellent customer service, assisting with food preparation, and ensuring a clean and efficient environment. This role offers an opportunity to gain valuable experience in the food service industry and develop skills in food handling, cashiering, and restaurant operations. Enjoy a positive, team-oriented work environment with generous tips, often ranging from $40–$100 per shift depending on the day and shift length. Full-time and part-time positions available

Responsibilities

  • Prepare and serve food items according to established recipes and standards
  • Manage cash handling accurately during transactions
  • Provide exceptional customer service by taking orders, answering questions, and addressing customer needs
  • Maintain cleanliness and sanitation of workstations, dining areas, and kitchen equipment in compliance with food safety standards
  • Assist with food safety procedures and proper food handling techniques
  • Upsell menu items to enhance customer experience and increase sales
  • Manage time effectively to ensure timely service during busy hours
  • Support team members in various restaurant operations as needed

Qualifications

  • Previous experience in food service or the food industry is preferred but not required
  • Knowledge of food preparation, serving, cashiering, and sanitation practices
  • Strong customer service skills with a friendly and professional demeanor
  • Ability to handle cash accurately and perform basic math calculations
  • Good time management skills to prioritize tasks efficiently
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Kitchen experience or restaurant experience is advantageous but not mandatory
  • Commitment to food safety standards and proper food handling procedures

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

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