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Hospitality Jobs jobs in Toronto, ON

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    • We are seeking a reliable and experienced Production Cook to join our food manufacturing team.
    • The successful candidate will be responsible for preparing,…
    • Proven experience in hospitality or event planning/coordinating roles.
    • Salary:* $60,000 to $80,000 + Annual Performance Bonus.
    • 10 Days Paid Vacation Days.
    • Previous experience as a server, host/cashier, or in food service is preferred; hospitality or restaurant experience is highly valued.
    • When a permanent team member is absent or additional coverage is needed, we'll reach out to available on-call staff to offer the shift.
    • Valet & Guest Services Associate – Various Hotels/Premium Retail.
    • Competitive guaranteed hourly pay* + excellent tips.
    • Smartphone with active data plan.
    • Providing excellent customer service during their dining experience.
    • Use your expertise in Italian gastronomy and wines to confidently make suggestions to…
    • Previous experience in hospitality roles such as host/host or bartender is advantageous.
    • In this role, you will be the face of our upscale restaurant,…
    • Strong understanding of hospitality operations and customer service standards.
    • Passion for beer, hospitality, and customer experience.
    • $20.00 - $24.00 per hour (depending on experience), plus tips.
    • Following recipes, portion controls and presentation specifications as set out by our Executive…
    • $20.00 - $22.00 PER HOUR, plus tips and food discounts at all our restaurants.
    • Preparing food according to recipes, portion controls and presentation…
    • $20.00 - $22.00 PER HOUR and food discounts at all our restaurants.
    • Preparing food according to recipes, portion controls and presentation specifications as set…
    • Job Types: Full-time, Part-time, Contract.
    • We offer competitive compensation that exceeds market standards.
    • Our clients are in dire need of support, so they appreciate our staff for being talented and…
    • The Lead Baker is responsible for daily bread production and bakery preparation to support Alfie’s kitchen operations.
    • Meet with staff nightly at the office.
    • Help load correct equipment into vans.
    • Must be polite and have excellent customer service skills.
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Job Post Details

Cook – Food Manufacturing - job post

Victory's Kitchen
Toronto, ON M6N 3S5
$19–$21 an hour - Permanent, Full-time

Job details

Pay

  • $19–$21 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Overtime
  • Weekends as needed

Location

Toronto, ON M6N 3S5

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Casual dress
  • Extended health care
  • On-site parking

Full job description

Job Summary

We are seeking a reliable and experienced Production Cook to join our food manufacturing team. The successful candidate will be responsible for preparing, cooking, and processing food products according to recipes, quality standards, food safety regulations, and production schedules. This role requires strong communication skills, teamwork, and experience working in a fast-paced food manufacturing environment.

Key Responsibilities

  • Prepare, cook, and process food products according to approved recipes and specifications.
  • Operate cooking equipment such as kettles, mixer, and other food processing machinery safely and efficiently.
  • Monitor cooking temperatures, ingredient measurements, and production parameters to ensure product quality and consistency.
  • Follow all Good Manufacturing Practices (GMP), HACCP, food safety, and sanitation requirements.
  • Complete production records, batch sheets, and quality documentation accurately.
  • Perform equipment cleaning and sanitation procedures according to company standards.
  • Work closely with Quality Assurance, and Production, to meet production targets.
  • Opportunities for continuous improvement.
  • Maintain a clean, organized, and safe work environment.

Qualifications and Experience

  • Experience working in food manufacturing, food processing, or industrial food production facilities is required.
  • Knowledge of food safety regulations, GMP, HACCP, and sanitation procedures.
  • Experience operating food processing and cooking equipment is considered an asset.
  • Ability to follow recipes, production schedules, and written work instructions accurately.

Skills and Competencies

  • Clear Communication: Ability to communicate effectively with supervisors, team members, and other departments.
  • Teamwork: Strong ability to work collaboratively in a team-oriented manufacturing environment.
  • Attention to Detail: Ensures product quality, food safety, and recipe accuracy.
  • Problem Solving: Ability to identify and report production issues promptly.
  • Time Management: Capable of meeting production deadlines in a fast-paced environment.
  • Safety Focus: Commitment to workplace safety and food safety standards.

Physical Requirements

  • Ability to stand and walk for extended periods.
  • Ability to lift up to 25 kg (55 lbs).
  • Comfortable working in hot, cold, and fast-paced production environments.
  • Ability to wear required personal protective equipment (PPE).

Working Conditions

  • Manufacturing and food production environment.
  • Shift work, overtime, and weekend work may be required based on production needs.

Pay: $19.00-$21.00 per hour

Benefits:

  • Casual dress
  • Dental care
  • Extended health care
  • On-site parking
  • Vision care

Work Location: In person

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