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Hospitality, Restaurant Food Services jobs in London, ON

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    • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
    • Store food in designated areas following wrapping, dating…
    • Maintain high standards of food safety and kitchen cleanliness.
    • Execute dishes with precision and consistency during service.
    • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
    • Your restaurant management skills will help maintain service standards,…
    • Cooking and plating for high-volume events with speed and precision.
    • Executing menus that range from plated dinners to large-scale service.
    • Ability to complete food preparation for the following day's meal service.
    • The Cook employee will prepare high quality food in a productive and profitable…
    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Team Discounts: Enjoy exclusive discounts on meals and services for you and…
  • View similar jobs with this employer
    • Inspecting food orders to ensure proper plate presentation, portioning and recipe adherence prior to sending food out to guests.
    • Your restaurant management expertise will inspire excellence and foster a positive, guest-focused environment.
    • Gain valuable business and customer hospitality experience.
    • Full-Time | Day Shifts Only | Paid Training | Career Growth Opportunities.
    • What We’re Looking For.
    • Quick service & fast food restaurant: 1 year (required).
    • Clean & Safe: Make sure everything is up to food safety and hygiene standards—because we take…
    • Has experience delivering exceptional service in a luxury hotel, resort, private club, high-end residential or other hospitality environment.
    • Minimum three years’ experience as a restaurant cook.
    • Reporting to the Kitchen Department Manager, the Cook creates and prepares pre-made meals using signature…
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    • Maintain a clean and organized workstation, following all food safety and sanitation guidelines.
    • Strong knowledge of various cooking methods, kitchen equipment,…
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    • Knowledge of industry best practices and food safety standards.
    • Adhere to all food safety, sanitation, and health regulations.
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Job Post Details

Tim Hortons General Help - Full-Time
Compass Group Canada Ltd
·
3.1
800 Commissioners St E, Westminster Campus, LONDON, ON N6A 5W9
$18.10 an hour
Permanent
Apply now

Job details

$18.10 an hour
Permanent
Weekends as needed, Afternoon shift, Evening shift, Holidays
800 Commissioners St E, Westminster Campus, LONDON, ON N6A 5W9

Full job description

How you will make an Impact:

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation. Must have flexible availability to work varying shifts, including afternoons, evenings, weekends, and holidays, including Christmas.

The hourly wage for this role is $18.10. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Essential Duties and Responsibilities:

  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.

Qualifications:

Think you have what it takes to be one of our General Helpers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • Must be available to work a variety of shifts, including afternoons, evenings, weekends, and holidays, including Christmas.
  • FoodSafe Level 1 Certification is considered an asset.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
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