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Hiring Restaurant jobs in Red Deer, AB

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    • Helping to maintain a clean and organized restaurant.
    • Both our culinary and front of house staff members are made of people who work to make memorable…
    • View all Moxies jobs - Red Deer jobs - Host/Hostess jobs in Red Deer, AB
    • Salary Search: Front of House - Host/Hostess salaries in Red Deer, AB
    • See popular questions & answers about Moxies
    • Prepare and cook menu items according to restaurant standards.
    • Minimum 2 years of experience in a similar restaurant, pub, or commercial kitchen environment.
    • Under the guidance of the Banquet Manager and Captains, the Server/Bartender is responsible for the setup of assigned tables and bar areas, retrieving,…
    • Second Cooks are responsible for the detail in the dining room (stocking, organizing, ect.) also participating in our safety program daily.
    • Have strong full-service restaurant experience.
    • Have previous leadership, supervisory or restaurant management experience.
    • We want individuals who thrive in organized chaos — servers who know how to lead a section, support their team, and deliver memorable guest experiences night…
    • Step Into the Kitchen and Start Cooking Up Your Career*.
    • The Line Cook Training Program is a comprehensive, up to 17-week, full-time employment readiness and…
    • Set up of workstation in accordance with restaurant guidelines.
    • Prepares food items, follows recipes, portion controls and presentation specifications as set by…
    • Set up of work station in accordance to restaurant guidelines.
    • Minimum one year of culinary experience in a high-volume, full-service restaurant or hotel.
    • Set up of workstation in accordance with restaurant guidelines.
    • Prepares food items, follows recipes, portion controls and presentation specifications as set by…
    • Minimum one year of culinary experience in a high-volume, full-service restaurant or hotel.
    • Red Deer Resort & Casino is looking for a Banquet Cook (Part-time /…
    • The Boulevard Restaurant & Lounge in Red Deer, Alberta is looking for a Part-Time and a Full-Time Line Cook/Kitchen Helper.
    • Job Types: Part-time/Full Time.
    • Proven experience in food service, restaurant work, healthcare, institutional and other culinary environments, minimum of 2500 hrs.
    • Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant.
    • The Kitchen Manager leads the team during operations focusing on serving perfect food, every time, and working with a sense of purpose and urgency.
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Front of House - Host/Hostess
Moxies
·
3.7
2828 Gaetz Ave, Red Deer, AB T4R 1M4
Part-time

Job details

Pay information not provided
Part-time
2828 Gaetz Ave, Red Deer, AB T4R 1M4

Full job description

Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities
  • Providing a world class impression on each and every guest, along with supporting your team in any way you can, some of your responsibilities will include:
  • Seeking endless opportunities to offer hospitality to our guests and team members
  • Answering the phone to handle reservations and guest inquiries
  • Helping to maintain a clean and organized restaurant
  • Leading our front door to ensure prompt, friendly greeting and seating of each guest
  • Be a part of welcoming and training new team members
Key Requirements
  • Energetic and positive
  • Ability to remain highly organized
  • Team oriented
  • Strong work ethic
  • Dependable and flexible
  • Committed to continuous improvement
Opportunities

With our company, you will have the chance to:
  • Gain valuable experience in time management and communication
  • Expand your network with new connections
  • Advance your people skills
  • Grow your career in our rapidly expanding company
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA
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