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Hiring Restaurant jobs in Guelph, ON

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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
    • As a Line Cook, you will play a key role in preparing our signature menu items while maintaining the high quality and consistency that Shawarma Royale is known…
    • Personal & professional respect from all stakeholders.
    • Competitive remuneration (plus benefits & earned bonuses).
    • $60,000 - $65,000 annual salary.
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    • Experience in food preparation and handling within a restaurant or food service environment.
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    • Accept and perform additional tasks as required for optimal performance of the restaurant.
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Job Post Details

Assistant General Manager - job post

Service Inspired Restaurants
3.3 out of 5 stars
494 Edinburgh Road South, Guelph, ON N1G 4Z1
$60,100–$70,400 a year

Job details

Pay

  • $60,100–$70,400 a year

Location

494 Edinburgh Road South, Guelph, ON N1G 4Z1

Benefits

Pulled from the full job description

  • Tuition reimbursement

Full job description

About Us:
Our Story

At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.

Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Join Us: Enjoy competitive pay, benefits, leadership programs, career growth, tuition reimbursement, wellness support, team discounts, and RSP matching—all to unlock your potential.
About The Job:
As an Assistant General Manager at Jack Astor’s, you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Jack’s values and promises, and inspire enthusiasm and energy among the team.
About You:
  • 2-3 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage
Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.
Min: CAD $60,100.00/Yr. Max: CAD $70,400.00/Yr.
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