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Hiring Restaurant jobs in Cordova Bay, BC

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    • Previous restaurant or food service experience is highly preferred; familiarity with Micros POS or similar systems is a plus.
    • Experience in meal preparation within a restaurant or food service environment.
    • As a Line Cook/Prep Cook, you will play a crucial role in meal preparation and…
  • Large waterfront restaurant and lounge looking for an experienced server to join our team. We are hiring a part time position for the busy summer ahead. Pay:…
    • High volume, waterfront restaurant in Sidney looking for an experienced bartender for full-time year round employment.
    • We are seeking someone with part-time week day and week end availability.
    • This position could be suitable for someone looking to start part time and then work…
    • Our Dishwashers are responsible for cleaning dishes and maintaining the overall cleanliness of the kitchen.
    • Able to work on your feet for extended periods of…
    • Proven cooking experience, including experience as a line cook, restaurant cook, or prep cook.
    • Prepare and cook menu items in cooperation with the rest of the…
    • A passion for food, beverage and all things related to the restaurant business.
    • Assist in the day-to-day leadership and management of a premium-casual…
    • We are seeking talented candidates that are committed to a part time position, able to work some weekend shifts and some nights.
    • Cook – Full-Time, 1-Year Term (Maternity Leave Coverage).
    • The Renaissance Retirement Residence – Esquimalt, BC*.
    • Takes pride in food quality and presentation.
    • Discounted food at sister restaurant.
    • In addition to preparing meals, the line cook is required to complete opening, and closing duties depending on the timing…
    • Experienced at leading a team of 15-20 servers and support team, hosts as well as working along side culinary team.
    • Experience in the food service industry or restaurant environment.
    • The ideal candidate will have a passion for food and a minimum of two years’ experience…
    • Job Type: Part time, casual.
    • Job Summary: The Dishwasher reports to the Executive Chef and Sous Chef.
    • As a Dishwasher, you are responsible for the cleaning…
    • Prepare and cook ramen and other menu items according to restaurant recipes and quality standards.
    • This role is ideal for individuals who take pride in…
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Servers/Bartenders/Host
Emporia
·
4.2
737 Goldstream Ave, Victoria, BC V9B 2X4
From $17.85 an hour
Part-time, Full-time
Apply now

Job details

From $17.85 an hour
Flexible schedule
Part-time, Full-time
737 Goldstream Ave, Victoria, BC V9B 2X4

Full job description

Emporia is a family owned local restaurant and live music venue in the heart of Langford on Vancouver Island’s Westshore. We’re a community-driven space where good food, live entertainment and connection come together.

Please check us out at www.theemporia.ca or on socials @emporiawestshore

We are looking to hire for all Front of House positions.

Overview

Join our dynamic team as a Servers, Bartenders, and Hosts — a vibrant role that puts you at the heart of creating memorable dining experiences! Whether you're passionate about delivering exceptional customer service, mixing up creative drinks, or ensuring guests feel welcomed from the moment they arrive, this position offers an exciting opportunity to thrive in a lively hospitality environment. Paid and rewarding, this role is perfect for energetic individuals eager to showcase their hospitality skills and grow within the food industry.

Duties

  • Greet guests warmly and seat them promptly, ensuring a welcoming atmosphere from the first hello.
  • Take accurate food and beverage orders using POS (Point of Sale) systems like Micros POS, and relay orders efficiently to kitchen staff.
  • Serve food and drinks with enthusiasm, ensuring each guest’s experience exceeds expectations.
  • Handle cash transactions accurately, including cash handling and cashiering responsibilities, while maintaining proper food safety and food handling procedures.
  • Maintain cleanliness and organization of service areas, including bar stations and host stations, adhering to food safety standards.
  • Manage time effectively during busy hours to deliver prompt service while balancing multiple tables or guests.
  • Assist in setting up dining areas for service, including arranging tables and preparing menus or specials boards as needed.

Qualifications

  • Previous restaurant or food service experience is highly preferred; familiarity with Micros POS or similar systems is a plus.
  • Strong customer service skills with a friendly, positive attitude and excellent communication abilities.
  • Basic math skills for handling cash transactions accurately and managing bills efficiently.
  • Knowledge of food safety standards and proper food handling techniques to ensure guest safety.
  • Ability to multitask effectively in a fast-paced environment while maintaining attention to detail.
  • Experience in serving, bartending, or hosting roles within the food industry is desirable but not mandatory; training will be provided.
  • Demonstrated time management skills to prioritize tasks during high-volume periods.

Join us if you’re passionate about hospitality, eager to develop your skills in a lively setting, and committed to delivering outstanding guest experiences! This paid position offers valuable opportunities for growth in the food industry while fostering a fun and energetic work environment.

Pay: From $17.85 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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