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Hiring Restaurant jobs in Cordova Bay, BC

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    • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory.
    • MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN…
    • Previous food service experience or restaurant background is highly preferred.
    • Join our dynamic team as a Sandwich Maker / Prep Cook, where your enthusiasm and…
    • Collaborate with team members to meet service goals and uphold restaurant standards.
    • Prepare ingredients and assist in meal preparation according to recipes and…
    • Greet customers and seat them in the order in which they arrive;
    • Familiarize customers with the menu and make appropriate suggestions when requested;
    • Experience in high-volume food service, campus dining, catering, or restaurant operations is considered an asset.
    • Food Safety Certification is required.
    • Job Status:* Full-time and Part-time.
    • Prepare all menu items to standards as laid out by the Kitchen Assistant Manager in an efficient, cost effective and…
    • Greet customers and seat them in the order in which they arrive;
    • Familiarize customers with the menu and make appropriate suggestions when requested;
  • View similar jobs with this employer
    • Work-life balance – 8-hour shifts, no late nights.
    • Perks – Free staff meal every shift and access to group health benefits after 3 months.
  • View similar jobs with this employer
    • Minimum of one (1) year experience in food preparation, including home-style or restaurant cooking.
    • Reporting to either the Food Services Manager or Support…
    • Minimum of 3 years restaurant or kitchen experience is mandatory.
    • Proven experience in food preparation, cooking, or related roles within a restaurant or food…
    • The culinary team at the Royal Victoria Yacht Club is looking for a motivated Prep cook/Line Cook to join our team on a part time basis.
    • Previous experience working in a restaurant or similar food service environment.
    • Strong knowledge of food handling, preparation techniques, and kitchen…
    • Strong background in food service operations with restaurant management exposure.
    • Proven supervising experience in a fast-paced restaurant or hospitality…
    • Proven supervisory experience within a restaurant or hospitality setting with strong team management skills.
    • At least 5 years of culinary experience as well…
  • View similar jobs with this employer
    • Previous experience in a restaurant or food service environment is preferred, especially breakfast eggs-perience!
    • Hours of operation are 7AM - 3PM daily.
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Job Post Details

Dishwasher - job post

South Island Hospitality Ltd
Victoria, BC
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Location

Victoria, BC

Benefits

Pulled from the full job description

  • Extended health care

Full job description

MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND

Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a fast-paced food service environment. This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for guests. Prior experience in food service or hospitality is preferred but not required; a strong work ethic and attention to detail are essential.

Responsibilities

  • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
  • Follow health and safety guidelines to ensure sanitation standards are met at all times
  • Collaborate with kitchen staff to ensure timely service during busy periods
  • Monitor dishwashing equipment for proper operation and report any malfunctions or repairs needed
  • Assist with waste disposal and recycling procedures to maintain a clean work environment

Experience

  • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
  • Familiarity with cleaning procedures and food handling safety standards is advantageous
  • Experience with kitchen equipment such as commercial dishwashers is a plus
  • No previous experience required; training will be provided for the right candidate
  • Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Benefits:

  • Extended health care

Application question(s):

  • Are you available in September, October and beyond?

Work Location: In person

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