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    • Minimum of 3–5 years of bartending or mixology experience in a high-volume restaurant or cocktail bar.
    • The ideal candidate will craft innovative and classic…
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    • Previous experience in a pastry, baking, catering, hotel, restaurant, or high-volume food production environment is an asset.
    • Hours:* Approximately 25 hours per week.
    • Must be available Wednesday through Sunday.
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    • Extensive knowledge of restaurant operations, food and beverage.
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Previous experience cooking and handling food in a high-volume, casual dining restaurant is an asset.
    • Ensure the quality of food being prepared is to recipe…
    • The Event Sous Chef works collaboratively with the Executive Chef to oversee all event culinary operations.
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    • Growth and development opportunities within the restaurant.
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    • Full-Time Restaurant & Guest Experience Manager.
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part time

Career Resources:

Mixologist
$21–$24 an hour
Part-time, Full-time

Job details

$21–$24 an hour
Discounted or free food, Flexible schedule, On-site parking
Part-time, Full-time
Weekends as needed, Holidays
Cambridge, ON

Full job description

Job Overview

We are seeking a talented and personable Mixologist to join our dynamic hospitality team. The ideal candidate will craft innovative and classic cocktails, provide exceptional customer service, and create a welcoming atmosphere for our guests. This role offers an exciting opportunity to showcase your creativity and passion for the food and beverage industry while ensuring a memorable experience for all patrons. The Mixologist will be responsible for preparing beverages with precision, maintaining cleanliness standards, and engaging with customers to enhance their overall visit.

Responsibilities

  • Prepare and serve a variety of cocktails, beverages, and specialty drinks in accordance with recipes and customer preferences
  • Engage with guests in a friendly, professional manner to ensure excellent customer service
  • Operate POS systems, including Micros POS, efficiently handling orders and payments
  • Maintain cleanliness and organization of the bar area, adhering to food safety and food handling standards
  • Manage cash handling accurately during transactions
  • Monitor inventory levels of alcohol, mixers, and garnishes; restock supplies as needed
  • Ensure compliance with all food safety regulations and responsible alcohol service policies
  • Collaborate with team members to ensure smooth operation during busy hours
  • Demonstrate strong time management skills to serve multiple customers efficiently during peak times
  • Assist in training new staff members on beverage preparation and customer service protocols

Experience

  • Minimum of 3–5 years of bartending or mixology experience in a high-volume restaurant or cocktail bar.
  • Strong knowledge of classic and modern cocktails, premium spirits, wine, beer, and beverage pairings.
  • Passion for cocktail craftsmanship and exceptional attention to detail.
  • Excellent guest service and communication skills.
  • Strong sales and upselling abilities.
  • Ability to multitask efficiently in a fast-paced environment.
  • Knowledge of food safety, sanitation, and responsible alcohol service.
  • Experience with POS and cashiering systems.
  • Ability to work evenings, weekends, and holidays as required.
  • Positive attitude with the ability to work independently and as part of a team. Join our team as a Mixologist, where your creativity, craftsmanship, and passion for hospitality will help create memorable experiences for every guest. We look forward to welcoming you into our vibrant work environment where every shift is an opportunity to showcase your talent.

Accommodations are available during all stages of the recruitment process in accordance with the Human Rights Code. The Blackshop Recruiting Team is committed to complying with the Accessibility for Ontarians with Disabilities Act (AODA) to provide an inclusive, barrier-free workplace. We will accommodate the accessibility needs of individuals with disabilities to support participation in all aspects of the recruitment process. Should you require accommodation, please contact us at 519-621-4180 or Kevin@blackshop.ca.

We would like to thank all candidates for their interest. Only those selected for an interview will be contacted. Due to the volume of applications received, we are unable to confirm receipt of individual applications or resumes.

Job Type: Full-time

Benefits

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Experience

  • Mixology or bartending: 5 years (required)

Language

  • English (required)

Licence/Certification

  • Smart Serve (required)

Work Location: In person

Pay: $21.00-$24.00 per hour

Work Location: In person

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