Skip to main content
Post your resume and find your next job on Indeed!

Hiring Restaurant jobs in Calgary, AB

Sort by: -
    • 2+ years casual dining or full-service restaurant management experience preferred.
    • 1+ years management or supervisory experience in restaurant, hotel, retail or…
    • Previous restaurant, food-service, retail, or customer-service experience is an asset.
    • Create a friendly, efficient experience for every guest.
  • Exciting opportunity in a fast paced environment for individuals driven by success. Expanding company looking for highly motivated, experienced people with 2…
    • Previous experience in restaurant service or takeout coordination required.
    • Job Type:* Part-time / Full-time.
    • Familiarity with Clover POS is an asset.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Very few kitchens can offer that type of experience.
    • Run a station with speed, consistency and pride.
    • Execute dishes to spec during busy services.
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Receive orders and provide top quality customer service.
    • Familiarity with restaurant procedures, serving, and basic cooking techniques is a plus.
    • Prepare ingredients and assist in meal preparation according to recipes…
    • A line cook is responsible for preparing and cooking food in a restaurant or other food service establishment.
    • Keeping the kitchen clean and organized.
    • Set up station according to restaurant and/or banquet guidelines.
    • Prepare all mise en place as directed in a safe, sanitary and timely fashion.
    • Prepare and cook menu items according to recipes and restaurant standards.
    • 3 years experience as a line cook in a restaurant or food service environment…
    • Previous line cook or restaurant kitchen experience is preferred, particularly in a high-volume breakfast, brunch, or casual dining environment.
    • Maintain progressive discipline files with decisive hiring and firing authority to ensure high-performance standards.
    • Proven experience in baking, pastry arts, or a related food industry role, preferably in a restaurant or bakery setting.
Get email updates for the latest Hiring Restaurant jobs in Calgary, AB

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

part time restaurant
server
hiring immediately
retail

Career Resources:

Restaurant Manager
Red Lobster
·
3.6
100-6100 MacLeod Trail SW, Calgary, AB T2H 0K5
$54,000–$64,800 a year
Full-time
Apply on company site

Job details

$54,000–$64,800 a year
Vision care, Dental care, Life insurance, Disability insurance, Paid vacation, RRSP match
Full-time
100-6100 MacLeod Trail SW, Calgary, AB T2H 0K5

Full job description

Overview:
If operating a restaurant is your dream career, you can make it happen at Red Lobster.

As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant stand out.

Here’s more of what you’ll get to do

  • Driving sales and guest satisfaction
  • Creating a FUN safe environment for team members to develop
  • Ensuring compliance with all employment policies
  • Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline
  • Selecting top talent to add to our winning team
  • Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times

Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!

No other restaurant company puts more effort into developing talent than Red Lobster. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our Restaurant Managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.

Enjoy work-life balance

Our Restaurant Managers’ quality of life is very important to us. Balance is achieved by working with everyone’s schedules and having operating hours between 11 a.m. and 11 p.m. Say goodbye to early mornings and late nights!

Get benefits worth bragging about

  • We offer competitive base salary and weekly pay
  • Quarterly bonus eligibility
  • Immediate eligibility for benefits including medical, dental and vision
  • Life insurance, short-term disability and long-term disability
  • RRSP retirement savings plan with company match
  • Paid vacation and dining discounts
  • Opportunities – we train and provide career opportunities so you can advance and grow

Education, Experience and other Key Qualifications

  • Must be at least 21 years of age
  • 1+ years management or supervisory experience in restaurant, hotel, retail or general business required
  • 2+ years casual dining or full-service restaurant management experience preferred
  • Food Handlers Certificate, local and provincial certifications or the ability to obtain required
  • Bachelor’s degree preferred

Get started today!

Restaurant Manager Restaurant Supervisor Restaurant Leader
Pay Range: CAD $54,000.00 - CAD $64,800.00 /Yr.
Let Employers Find YouUpload Your Resume