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    • Secondary (high) school graduation certificate.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Monitor revenues to determine labour cost.
    • No degree, certificate or diploma.
    • Prepare and cook complete meals or individual dishes and foods.
    • Inspect kitchens and food service areas.
    • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
    • Establish methods to meet work schedules.
    • Secondary (high) school graduation certificate.
    • Establish methods to meet work schedules.
    • Supervise and co-ordinate activities of staff who prepare and portion…
    • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
    • Determine type of services to be offered and implement…
    • No experience is required (but is an asset), simply a strong work ethic and a will to learn.
    • Those that choose to progress can move into Supervisor, or Manager…
    • The ideal candidate will be responsible for preparing delicious pizzas and other menu items, ensuring high-quality food service, and maintaining a clean and…
    • Secondary (high) school graduation certificate.
    • Requisition food and kitchen supplies.
    • Estimate ingredient and supplies required for meal preparation.
    • Secondary (high) school graduation certificate.
    • Plan and organize daily operations.
    • Determine type of services to be offered and implement operational…
    • Secondary (high) school graduation certificate.
    • Establish methods to meet work schedules.
    • Supervise and co-ordinate activities of staff who prepare and portion…
    • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
    • Monitor revenues to determine labour cost.
    • Secondary (high) school graduation certificate.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Monitor revenues to determine labour cost.
    • The position is for Part-Time evening and late night shifts.
    • Experience in food or pizza isn't necessary, but definitely an asset.
    • Experience in food or pizza isn't necessary, but definitely an asset.
    • We train on the go and we offer a flexible schedule.
    • Could lead to full time.
    • Applicants must be able to work evenings and weekends.
    • Store hours are 11 am to midnight everyday.
    • Job Types: Part-time, Permanent.
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Job Post Details

assistant manager, restaurant - job post

PANAGO PIZZA WINDERMERE
Edmonton, AB
$36 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $36 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Shift and schedule

  • Weekends as needed
  • Morning shift
  • Night shift

Location

Edmonton, AB

Full job description

  • Education:
  • Expérience:

  • Education

  • Secondary (high) school graduation certificate

  • Budgetary responsibility

  • 0 - $100,000

  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Conduct performance reviews

  • Supervision

  • 3-4 people

  • Employment terms options

  • Evening

  • Experience

  • 1 year to less than 2 years

  • Employment terms options

  • Shift
  • Morning
  • Night
  • Weekend
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 hours per week
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