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    • Answer all questions related to menu and bar list.
    • Room set up including tables, bar, table – side service carts, bussing stations etc.
    • Reporting to the General Manager (GM)) of Gather, the Bartender will have outstanding customer service and deliver high quality beverage items to Gather guests…
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    • Stocking work stations and bar.
    • Take and prepare beverage orders from tables and bar patrons.
    • The candidate must be willing to relocate for the summer (housing…
    • Prepare and cook menu items according to established recipes, presentation standards, and quality specifications.
    • Job Types: Full-time, Part-time, Permanent.
    • POSITION TYPE:* Full-time, salary.
    • You will be responsible for coaching and mentoring our team while maintaining our commitment to exceptional hospitality, high…
    • Looking for a great team member with supervising experience will be preferred.
    • Leo’s offers great wages based on experience, ability and availability, stellar…
    • A total rewards package that includes discounts, incentives, and recognition perks.
    • Flexible hours/shifts that suit your needs.
    • Supervise day-to-day activities of the restaurant and coffee bar.
    • The Gather Supervisor is responsible for achieving revenue targets for Gather and The Leaf…
    • 3 years+ of proven experience supporting teams and business operations.
    • Excellent written and verbal communication skills that can support successful projects…
    • Ideal candidates require minimum 2 years of kitchen experience.
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    • Master knowledge of banquet menu and all food and bar stations.
    • Additional Benefits: 3 weeks vacation, excellent healthcare benefits (effective day 1), RRSP…
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    • Supervise and support day-to-day activities of the restaurant and coffee bar.
    • Additional Benefits:* 3 weeks vacation, excellent healthcare benefits, RRSP…
    • Additional Benefits: 3 weeks vacation, excellent healthcare benefits, RRSP matching plan.
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Job Post Details

Server - Vida Cucina Italia (Fort Garry Hotel) Part Time* EVENINGS ONLY - job post

Fort Garry Hotel, Ascend Collection - Choice Hotels Canada
3.2 out of 5 stars
222 Broadway, Winnipeg, MB
$16.39 an hour - Part-time

Job details

Pay

  • $16.39 an hour

Job type

  • Part-time

Shift and schedule

  • Evening shift

Location

222 Broadway, Winnipeg, MB

Benefits

Pulled from the full job description

  • Discounted or free food

Full job description

The Fort Garry Hotel is seeking polished, service‑focused Servers to join Vida Cucina Italia, our ultra fine dining restaurant in the heart of Winnipeg. As a Vida Server, you will provide an elevated, personalized dining experience defined by exceptional attention to detail, refined service standards, and in‑depth knowledge of cuisine, wine, and service etiquette. This role is ideal for hospitality professionals who thrive in a luxury dining environment and take pride in anticipating guest needs, executing flawless service, and representing one of Winnipeg’s most iconic hotels with confidence and sophistication.

Evening shifts Tuesdays - Saturdays 5pm - 11pm.

Opportunity for exceptional gratuities!

Duties:

Room set up including tables, bar, table – side service carts, bussing stations etc.

Establish and build guest rapport from initial greeting to the end of the dining experience.

Answer all questions related to menu and bar list. Guide guests in their choices.

Provide seamless service throughout the dining experience.

Manage the dining experience of multiple tables often sat at the same time.

Impeccable table maintenance.

Work as a team to ensure guest satisfaction through entire restaurant.

Clear and re – set tables immediately upon guest’s departure.

Accurately handle all payment transactions.

Complete list of required duties to ensure the restaurant is ready for next day of service.

Communicate efficiently, effectively and accurately with kitchen to minimize ordering errors and/or timing issues.

Build a list of regular guests.

Other duties as assigned.

Qualifications

Seven + years of fine dining serving experience; Italian Restaurant fine dining serving experience is an asset.

Extensive/comprehensive wine knowledge, especially Italian wines.

Bartending experience required.

Table side service experience, which may include cocktail preparation, salads and desserts prepared to order.

Experience with a variety of POS systems.

Team waiting experience is an asset.

Command of culinary terms, especially those related to Italian fine dining.

Must be able to communicate effectively in English; an additional language is an asset – especially if Italian.

Exceptional interpersonal abilities.

Able to resolve guest complaints in a timely and efficient manner.

Commitment to Fort Garry Hotel professional standards and exceptional service.

Must have Smart Choices Certification (Responsible Beverage Service - Province of Manitoba).

Must be legally entitled to work in Canada.

Pay: $16.39 per hour

Benefits:

  • Discounted or free food

Experience:

  • Fine Dining serving: 7 years (required)

Licence/Certification:

  • Smart Choices Certification (required)

Work Location: In person

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