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    • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!).
    • Excitement about supporting both FOH and kitchen operations…
    • As an experienced Bartender, you are able to build rapport with customers.
    • Minimum of 1-year experience in a fine dining bartending role.
    • You bring experience and a hunger to grow your culinary skills.
    • You’re a team player and an excellent communicator.
    • Line cook: 1 year (preferred).
    • You love great food and have the knowledge to guide guests through an exceptional meal.
    • Minimum 1 year experience in a fine-dining serving role.
    • You have a passion for food and feed off the buzz of a busy restaurant.
    • You enjoy working with premium, local ingredients.
    • Job Types: Full-time, Permanent.
    • Full-time availability; mornings, evenings and nights.
    • The ability to work unsupervised; you'll be opening and closing a kitchen line.
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Job Post Details

Expeditor - job post

Hawksworth
3.4 out of 5 stars
801 West Georgia Street
$17.85 an hour - Full-time

Job details

Pay

  • $17.85 an hour

Job type

  • Full-time

Location

801 West Georgia Street

Benefits

Pulled from the full job description

  • Paid time off
  • Vision care
  • Dental care
  • Employee assistance program
  • Store discount
  • Discounted or free food
  • Extended health care

Full job description

Step Out of the Kitchen – Step Into a Role That Bridges the Team!

Hawksworth Restaurant, Vancouver’s hub for ingredient-driven, contemporary cuisine, celebrates the city’s cultural diversity and stunning natural surroundings. Nestled in the iconic Rosewood Hotel Georgia, our restaurant thrives on teamwork, energy, and creativity.

We’re looking for a full-time Expo to join our team—a unique role for someone who loves the kitchen but wants to connect with both the front-of-house and kitchen teams. This is the perfect opportunity for cooks who are ready to expand their skills, learn more about restaurant operations, and become a key part of our fast-paced, collaborative environment.

What we’re looking for:

  • Solid kitchen experience and knowledge of food (line cooks, prep cooks, and sous chefs encouraged!)
  • Excitement about supporting both FOH and kitchen operations
  • A willingness to learn, grow, and thrive in a dynamic, high-energy environment

Why make the move?

  • Develop new skills and experience in a role that bridges the kitchen and service
  • Opportunity to grow into leadership positions within our expanding restaurant group
  • Competitive hourly wage plus weekly cash gratuities
  • Extended benefits after 3 months of full-time employment
  • Join a supportive, passionate, and energetic team

If you’re ready to bring your kitchen expertise into a role that impacts the whole restaurant, we want to hear from you! Submit your resume and cover letter, and tell us why you’d be the perfect fit. While we appreciate all submissions, only candidates selected for an interview will be contacted.

Take the next step in your culinary journey—join Hawksworth and be at the heart of it all!

Job Type: Full-time

Pay: $17.85 per hour

Expected hours: 32 – 40 per week

Benefits:

  • Dental care
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Flexible schedule
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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