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Harvey Restaurant Manager jobs

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    • Candidates should have 2-5 years of restaurant management experience.
    • The successful candidate will be someone who is a hands-on leader, willing to help…
    • Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
    • On the job paid training.
    • Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
    • On the job paid training.
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    • And most importantly, interacting with customers and leaving a positive memorable guest experience.
    • Full and Part time hours available.
    • Provides coaching and feedback to Team Members to increase the restaurant team’s capabilities and raise restaurant performance.
    • On the job paid training.
    • The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.
    • Candidates should have 2-5 years of restaurant management experience.
    • The successful candidate will be someone who is a hands-on leader, willing to help…
    • Own the garnish station by customizing Guest’s burgers to their liking, making their Harvey’s experience a Beautiful Thing!
    • Own the garnish station by customizing Guest’s burgers to their liking, making their Harvey’s experience a Beautiful Thing!
    • Own the garnish station by customizing Guest’s burgers to their liking, making their Harvey’s experience a Beautiful Thing!
    • Pay Range: $17.60 / Hr.
    • Own the engine room- operating the grill and fryer.
    • Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food…
    • Own the engine room- operating the grill and fryer.
    • Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food…
    • Own the engine room- operating the grill and fryer.
    • Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food…
    • Own the engine room- operating the grill and fryer.
    • Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food…
    • The Restaurant Manager plays a key role in the operation to maintain the necessary liaison with guests as well as a balanced relationship with fellow team…
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Job Post Details

Restaurant Shift Supervisor - job post

Harvey's
3.5 out of 5 stars
Pierrefonds, QC
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Location

Pierrefonds, QC

Full job description

Harvey's is looking for experienced Supervisors!

At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you.

Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed.
Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.

Responsibilities include (but are not limited to):

  • Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of Harvey's established food quality and plating specifications
  • The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.
  • Previous supervising or management experience is an asset.
  • The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles If you are passionate about working hard with a team that is fun, energetic and committed to serving Canada’s best tasting hamburger to our Guests, Harvey's has a future for you!

Job Requirements:

  • Support the General Manager in controlling, costs, building sales, and overall P & L management
  • Develop Associates at all levels through coaching, training and one on one discussions
  • Participate in Local Store Marketing as needed Follow all Harvey's standards as outlined by the GM and Harvey's brand executives
  • Candidates should have 2-5 years of restaurant management experience
  • Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.

Qualifications:

  • Food Service/Hospitality Experience
  • Must have a love of food and strive for culinary excellence Driven and focused Inspirational/Motivational At Harvey's “Every Guest Leaves Happy ”!
  • If you want to be part of a great team, have an exciting career, then apply online today

We thank all applicants for their interest in joining the Recipe team; however, only those candidates selected for an interview will be contacted. No phone calls please.

As part of our accessibility commitment, there are alternative ways to interview with us. Please let us know if you require specific interview accommodation.

Please note opportunities may exist with our franchise partners.

Location: Boulevard de Pierrefonds, Montréal, QC H9H 4M5

Job Types: Full-time, Part-time

Work Location: In person

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