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Italian Cook
Caledon, ON L7C 1E6
$23–$26 an hour
Full-time

Job details

$23–$26 an hour
Full-time
Weekends as needed, Evenings as needed, Holidays
Caledon, ON L7C 1E6

Full job description

NOW HIRING – EXPERIENCED ITALIAN COOK

Location: Caledon East, Ontario
We are looking for a highly skilled, reliable, and experienced Italian Cook to join our restaurant kitchen team.

A MINIMUM OF 5 YEARS OF PROFESSIONAL ITALIAN COOKING EXPERIENCE IS MANDATORY.
Job Responsibilities & Required Skills:
  • Minimum 5 years of hands-on experience working in a professional Italian restaurant kitchen.
  • Strong knowledge of authentic Italian cuisine and traditional cooking techniques.
  • Extensive experience preparing fresh pasta, homemade sauces, risotto, pizza, seafood, meat dishes, soups, salads, and appetizers.
  • Ability to independently handle all kitchen stations, including grill, sauté, pasta, fryer, and food preparation.
  • Excellent knife skills, food preparation, cooking, and presentation techniques.
  • Ability to follow recipes, maintain consistent food quality, and ensure proper portion control.
  • Experience with food inventory, stock rotation, ordering, and minimizing food waste.
  • Strong knowledge of food safety, sanitation, cleaning, and proper food storage.
  • Ability to work quickly and efficiently in a busy restaurant environment.
  • Must maintain a clean, organized, and properly stocked kitchen.
  • Must be reliable, punctual, hardworking, and a strong team player.
  • Must be available to work evenings, weekends, and holidays.

Certifications & Qualifications:
  • Valid Ontario-recognized Food Handler Certificate – REQUIRED.
  • Minimum 5 years of professional Italian cooking experience – REQUIRED.
  • Culinary Arts Diploma or equivalent culinary training—Preferred.
  • Red Seal Cook Certification—An asset.
  • WHMIS training—An asset.
  • Strong knowledge of Ontario food safety and health regulations.

How to Apply
All applicants must submit an updated resume with a detailed list of their kitchen skills and experience, including:
  • Total years of professional Italian cooking experience.
  • Names of restaurants previously worked at and employment dates.
  • Complete list of Italian dishes you can prepare independently.
  • Experience with fresh pasta, sauces, pizza, seafood, meats, and appetizers.
  • Kitchen stations and cooking equipment you are experienced with.
  • Copies or details of relevant culinary certifications.
  • Current availability and preferred working hours.


IMPORTANT – PLEASE READ BEFORE APPLYING

DO NOT APPLY IF YOU DO NOT HAVE AT LEAST 5 YEARS OF PROFESSIONAL ITALIAN COOKING EXPERIENCE.

THIS REQUIREMENT IS STRICTLY MANDATORY AND NON-NEGOTIABLE.
We are looking for an experienced cook who can independently manage kitchen responsibilities and consistently prepare high-quality Italian food.
Only qualified candidates with proven Italian restaurant experience and the required kitchen skills will be contacted for an interview.
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