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Grill Bar Restaurant jobs in Etobicoke, ON

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    • As a valuable member of the RS team, you will prepare menu items and condiments, while ensuring championship service in a high-paced, high-volume environment.
    • View all Maple Leaf Sports & Entertainment Partnership jobs - Toronto jobs - Grill Cook jobs in Toronto, ON
    • Salary Search: 2nd Cook - Real Sports Bar & Grill salaries in Toronto, ON
    • See popular questions & answers about Maple Leaf Sports & Entertainment Partnership
    • Work with the restaurant manager to prepare and organize seating plans.
    • Assist in expediting food orders to all sections of the restaurant.
    • Available to work a variety of restaurant operating hours.
    • Minimum 1 year previous experience working in a high volume restaurant preferred.
    • Provide leadership and direction by maintaining high standards of quality, service, safety and profitability for our vibrant restaurant.
    • Support smooth bar transitions by being timely and efficient in clearing and resetting bar tops to restaurant standards,.
    • Adapt to any situation with ease.
    • Preferred: Time management, basic maths and restaurant experience.
    • The team serves quality meals and drinks, aiming to make guests feel comfortable and leave…
    • Monitor inventory and prepare bar for service.
    • Deliver responsible and friendly beverage service to our guests.
    • Must be able to lift 40 lbs.
    • As a Server, you will have the opportunity to learn valuable skills, work flexible hours, receive paid training, and earn tips.
    • Experience: Have a background in the restaurant and/or hospitality industry, showcasing excellent customer service skills.
    • Job Types: Full-time, Part-time.
    • As a valuable member of Real Sports, you will be responsible for the delivery of winning food & beverage service to our guests.
    • Ongoing training/support of bar teams to maintain standards.
    • Hands-on leader who earns credibility by working service alongside bar teams.
    • Assist in marketing efforts by promoting specials or events within the restaurant.
    • Proven experience in restaurant or food service industry roles, including…
    • Minimum 2+ years of restaurant management or supervisory experience in a fast-paced, high-volume casual dining or bar environment.
    • If you’ve had 1-3 years previous restaurant management/supervisory experience in a comparable restaurant environment we’re interested.
    • Prepare and cook dishes as a line cook and sushi cook in a restaurant kitchen.
    • Preferred: Food service experience, restaurant experience, kitchen experience, or…
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Job Post Details

2nd Cook - Real Sports Bar & Grill
Maple Leaf Sports & Entertainment Partnership
50 Bay Street, Toronto, ON M5J 3A5
Full-time

Job details

Pay information not provided
Full-time
Weekends as needed, Evenings as needed, Holidays
50 Bay Street, Toronto, ON M5J 3A5

Full job description

Powered by Passion. United by Purpose. Build for Impact.


At Maple Leaf Sports & Entertainment Partnership (MLSE), we exist to deliver the ultimate fan experience by lifting trophies, spirits, and communities – united as one.


We're more than a workplace. We are a team of passionate people, boldly building the future of sport and entertainment, together. We believe in the power of play, the strength of collaboration, and the energy that comes from showing up with purpose.


From the ice to the pitch, the hardwood to the digital arena, we’re proud to be the driving force behind the Toronto Maple Leafs (NHL), the Toronto Raptors (NBA), Toronto FC (MLS), Toronto Argonauts (CFL) and development teams with the Toronto Marlies (AHL), Raptors 905 (NBA G League), Toronto FC II (MLS NEXT Pro League) and Raptors Uprising Gaming Club, the Toronto Raptors Esports franchise in the NBA 2K League.


We bring these teams – and world-class entertainment – to life at our iconic venues, including Scotiabank Arena, BMO Field, Coca-Cola Coliseum, Ford Performance Centre, BMO Training Ground, and OVO Athletic Centre. Off the field, we serve up elevated dining at e11even, Real Sports, and our signature club spaces like Hot Stove Club, ScotiaClub, and Platinum Club.


Through MLSE Foundation and MLSE LaunchPad, we use the power of sport to help youth facing barriers reach their full potential. Since 2009, we’ve invested more than $45 million into Ontario communities - and we’re just getting started.


This is what it means to be One MLSE: a culture where everyone plays a role, everyone belongs, and everyone contributes to something bigger than themselves.


So, if you're ready to play with purpose, grow with passion, and win as one, we’d love to have you on our team.

** We know that great candidates come from a variety of backgrounds and experiences. Even if you do not meet every qualification listed, we encourage you to apply. Your unique perspective, transferable skills, and lived experience may be exactly what we’re looking for. **

Job Description

Responsibilities:


As a valuable member of the RS team, you will prepare menu items and condiments, while ensuring championship service in a high-paced, high-volume environment. You will efficiently maintain kitchen and concession areas, following the guidelines presented by the Toronto Public Health Board.

  • Gather, wash, cut, season, cook, and store quality ingredients in an efficient and effective manner.

  • Maintain a clean, organized and safe work area in accordance with the Toronto Public Health Board.

  • Maintain complete personal hygiene at all times while on duty, such as washing hands at all necessary times, wearing a clean, pressed uniform, and properly restraining hair.

  • Ensure proper storage of all food ingredients in their respective areas, using proper rotation.

  • Demonstrate correct use of all kitchen equipment, in a safe and sanitary manner

  • Maintain a high level of quality and consistency.

  • Report all equipment problems and food product discrepancies to a Supervisor.

  • Perform other duties as delegated by the Supervisors.

  • Ability to train co-workers on product knowledge, specs and Teamwork.

  • Ability to direct and delegate tasks to co-workers.

  • Adhere to MLSE service standards and policies, including Health & Safety.

  • Work in compliance with the provisions of the Occupational Health & Safety Act.

Qualifications:

Note: Before reviewing the qualifications listed below, we want you to know that we understand you may not meet all the qualifications described and have other relevant expertise and experience.

  • Food Handler Certification is an asset (Basics.fst, Toronto Public Health, or equivalent).

  • Available to work evenings, weekends and holidays as required

  • Knife-handling skills an asset.

  • Knowledge and skill level to work in a variety of kitchen locations.

  • Willing to learn and apply Quick Service recipe specifications within a designated time frame.

  • Ability to work well under pressure in a fast-paced environment.

  • Excellent interpersonal and communication skills in a team-focused environment

Job Posting Compensation Range/Rate:

$21.01/hr

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At MLSE, we are committed to building an equitable, diverse and inclusive organization. We are an equal opportunity employer, and we do not discriminate on the basis of race, religion, color, national origin, sex, gender, gender expression, sexual orientation, age, marital status, veteran status, or disability status. MLSE will provide reasonable accommodation for qualified individuals with disabilities in the job application process. If you have difficulty using our online application system and you need an accommodation due to a disability, please email accommodations@mlse.com. This email is only for accommodation requests. Resumes sent to this email address will not be considered.

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