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Greek Restaurants jobs in Etobicoke, ON

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    • Welcome guests and provide friendly, efficient service.
    • Take orders and process payments accurately.
    • Assemble, package and serve orders.
    • We are seeking a dependable Griller and POS Operator to prepare meals, serve guests, and process orders in a fast-paced food-service environment.
    • View all MR. GREEK jobs - Vaughan jobs - Grill Cook jobs in Vaughan, ON
    • Salary Search: Griller and Pos operator salaries in Vaughan, ON
    • See popular questions & answers about MR. GREEK
    • The ideal candidate will provide exceptional guest services, handle transactions accurately, and ensure a positive dining experience.
    • Schedule: Tuesday Sunday | 11:00 AM 8:00 PM.
    • The ideal candidate must have hands-on experience preparing Greek menu items, be.
    • As a Line Cook at Melani, you will execute daily prep and line service according to our exact Greek recipes, portion controls, and presentation specifications.
    • The ideal candidate will be passionate about food preparation, cooking, and delivering exceptional food service.
    • Line cook/ Grill / Sauté : 2 years (preferred).
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Job Post Details

Front and Back of House Staff
TITANS Fire Greek Grill
789 Warden Avenue, Scarborough, ON M1L 4C2
$18–$20 an hour
Part-time, Full-time
Apply now

Job details

$18–$20 an hour
Part-time, Full-time
Weekends as needed, Evening shift, Day shift
789 Warden Avenue, Scarborough, ON M1L 4C2

Full job description

Job description:

Titans Fire Greek Grill is a bold new quick-service restaurant built around fresh ingredients and real fire-grilled Greek food. We are looking for reliable, energetic team members to join our front- and back-of-house teams.

Front of House Responsibilities:

  • Welcome guests and provide friendly, efficient service
  • Take orders and process payments accurately
  • Assemble, package and serve orders
  • Keep the dining, service and counter areas clean and organized
  • Assist with delivery-platform orders

Back of House Responsibilities:

  • Prepare ingredients and menu items according to company recipes
  • Work on the grill, line and food-preparation stations
  • Maintain food quality, portioning and presentation standards
  • Follow food-safety and sanitation procedures
  • Keep the kitchen and workstations clean and organized

What We’re Looking For:

  • Dependable, punctual and able to work well with a team
  • Positive attitude and strong work ethic
  • Comfortable working in a fast-paced restaurant
  • Available for a combination of daytime, evening and weekend shifts
  • Previous restaurant experience and a Food Handler Certificate are assets, but training can be provided

To apply, please submit your résumé and indicate whether you are interested in a front-of-house or back-of-house position, along with your general availability.

Work Location: In person

Pay: $18.00-$20.00 per hour

Work Location: In person

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