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    • 2-5 years restaurant management experience in a similar high-volume environment.
    • Leadership Programs: Enhance your skills with our dedicated leadership…
    • O Minimum three (3) years’ restaurant leadership & management experience, ideally with historical success in opening a new restaurant.
    • Recruit, train, coach, and develop managers, supervisors, and frontline associates across assigned departments.
    • Guest Experience and Brand Standards*.
    • Persuades and motivates restaurant employees.
    • Employee discount at all our restaurant brands.
    • Provide coaching and feedback to restaurant team.
    • Établir les plans de développement d'affaires annuels en collaboration avec le siège social.
    • Gérer le programme d'appréciation de la performance des employés.
    • Passion for Italian food, wine, and genuine restaurant culture.
    • Experience leading an independent or chef-driven full-service restaurant.
    • 2+ years in the restaurant/hospitality field.
    • Manage the daily operations of the restaurant.
    • Coach, lead and manage team members.
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    • The Assistant General Manager is responsible for overseeing the restaurant’s daily operations.
    • Conduct restaurant walkthroughs twice daily to ensure quality,…
    • Minimum de 5 ans d'expérience en gestion de restaurant.
    • Propulsez votre carrière au sein d’un groupe québécois en pleine expansion.
    • 1–2 years or more of management experience in the restaurant industry.
    • Oversee routine maintenance, strict cleanliness, and the general upkeep of the dining…
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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Tuition Reimbursement: Invest in your education with support for continuing…
    • · Perform manager on Duty tasks for the property when required.
    • · Manage restaurant’s good image and suggest ways to improve it.
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    • 2-3 years restaurant management experience in a similar high-volume environment.
    • Join Us: Enjoy competitive pay, benefits, leadership programs, career growth,…
    • Flexible scheduling — work-life balance is a priority here.
    • Room to grow within the company.
    • As Assistant General Manager, you’ll work closely with the…
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    • The restaurant manager will be responsible for:*.
    • Ordering food, supplies for the restaurant.
    • Managing the restaurant’s high quality image.
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Job Post Details

Restaurant Manager - Scaddabush London North - Opening Soon - job post

Scaddabush Italian Kitchen & Bar London North
1727 Richmond Street, London, ON N5X 3Y2
$60,000–$80,000 a year - Permanent, Full-time

Job details

Pay

  • $60,000–$80,000 a year

Job type

  • Permanent
  • Full-time

Location

1727 Richmond Street, London, ON N5X 3Y2

Benefits

Pulled from the full job description

  • Tuition reimbursement
  • Paid time off
  • Vision care
  • Dental care
  • Life insurance
  • Store discount
  • Discounted or free food

Full job description

Our Story At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors. Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House Muskoka.

Work Perks:

  • Competitive Pay: Receive a salary that reflects your hard work and dedication.
  • Comprehensive Benefits: Access a range of health and wellness benefits tailored for you.
  • Leadership Programs: Enhance your skills with our dedicated leadership training initiatives.
  • Career Growth Opportunities: Build your career with structured advancement paths within our organization.
  • Tuition Reimbursement: Invest in your education with support for continuing education expenses.
  • Wellness Support: Prioritize your health with resources aimed at promoting well-being.
  • Team Discounts: Enjoy exclusive discounts on meals and services for you and your team.
  • RSP Matching: Grow your future with our company-matched retirement savings plan.

As a Manager at Scaddabush you will assist the GM in leading the team to deliver top-quality food, outstanding guest experiences, and memorable service. You will develop your leadership skills, coach and support staff, manage financials to meet goals, uphold Scaddabush values and promises, and inspire enthusiasm and energy among the team.

Requirements

  • 2-5 years restaurant management experience in a similar high-volume environment
  • Strong English communication skills (spoken and written)
  • Comfortable with computers and learning new software
  • Experience managing sales, inventory, cash, and analytical tasks
  • Previous scheduling experience and Smart Serve Certification
  • Upholds our core values: Hospitality, Authenticity, Quality, Fun, and Courage

Diversity & Inclusion: Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.

Job Types: Full-time, Permanent

Pay: $60,000.00-$80,000.00 per year

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Work Location: In person

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