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General Manager Restaurant jobs in Toronto, ON

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    • General manager: 3 years (required).
    • You will need to have drive and a service-based mindset to make decisions in the best interest of the restaurant.
    • Growth opportunities within a leading restaurant group.
    • Experience leading successful operations in a 100+ seat restaurant environment.
    • Restaurant or event management: 4 years (required).
    • Proven experience in restaurant management or a similar role within the food industry.
    • Proficient in full-service restaurant functions.
    • Discounted dining privileges at all of our restaurants.
    • Restaurant management: 2 years (required).
    • Prior restaurant or hotel management experience is highly preferred.
    • Proven supervising experience in food service or restaurant management roles.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Monitor restaurant performance metrics and implement strategies for continuous improvement.
    • Proven experience in restaurant management or food service…
    • Maintain high levels of quality control, hygiene, health and safety; uphold professional restaurant image, including restaurant cleanliness, proper uniforms and…
  • View similar jobs with this employer
    • Proven experience as a General Manager in a fast-paced, high-volume restaurant and/or QSR environment.
    • The GM upholds our standards while ensuring elevated…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • We are seeking an experienced General Manager to lead daily operations, staff coordination, HR functions, workflow management, and service delivery.
  • View similar jobs with this employer
    • Food & Beverage Supervisor (Full-Time, One-Year Contract).
    • As a Food & Beverage Supervisor, you will be a key leader in our Food & Beverage team, ensuring a…
    • IMPORTANT: Only candidates with a proven sales background in food and beverage (or confectionary) will be considered.*.
    • Negotiate contracts and new pricing.
    • Cold Outreach: Proactively reach out to facility managers, plant directors, and corporate procurement teams to introduce EDSS’s "Invisible Shield" value…
    • Familiarity with restaurant operations within the food industry sector.
    • Proven experience in restaurant management or food service leadership roles.
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Job Post Details

General Manager-Hey Lucy's - job post

Hey Lucy's
295 King Street West, Toronto, ON M5V 1J5
$65,000–$70,000 a year - Permanent, Full-time

Job details

Pay

  • $65,000–$70,000 a year

Job type

  • Permanent
  • Full-time

Location

295 King Street West, Toronto, ON M5V 1J5

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Extended health care

Full job description

Urban Dining Group is a Toronto owned company that operates 4 different brands. We are looking for a dynamic and hands on GM to lead our Hey Lucy’s concept....

Located in Toronto’s trendy King West Entertainment District, Hey Lucy’s is a casual Italian restaurant and bar. Serving hand-stretched wood oven pizza and Italian favorites since 1997.

We have an extensive martini, cocktail and wine menu. Known locally for our Wednesday night martini feature.

Two floors, two patios, roof top patio, private dining room. Directly across from the front doors of the TIFF Bell lightbox.

We require a seasoned General Manager that will motivate and energize staff on every shift. You will need to have drive and a service-based mindset to make decisions in the best interest of the restaurant.

You understand labor, food and liquor cost and know how you can help with controlling each daily. Ideally you have 4+ years of solid GM experience in a high volume and fast paced environment.

Must haves:

Ability to uphold high standards in food quality, guest service and fiscal management

Able to train and coach all staff to ensure you are delivering great food and service to each guest

Knowledge of how to increase sales vial social and local marketing initiatives

Strong knowledge with Inventories and Labor control

Successful long term stays (4+ years) at previous employment

AGM tenure of 4+ years would be considered as GM candidate.

Competitive salary, 5 day work week, 2 weeks vacation and benefit package options available. Please do not apply at the restaurant.

The ideal candidate must live in the downtown area of the city.

Job Types: Full-time, Permanent

Pay: $65,000.00-$70,000.00 per year

Benefits:

  • Dental care
  • Extended health care
  • Paid time off

Flexible language requirement:

  • French not required

Application question(s):

  • Must have Full Service Restaurant w Alcohol experience
  • Have you previously applied to this position ?

Experience:

  • general manager: 3 years (required)
  • Assistant General Manager: 4 years (required)

Licence/Certification:

  • Smart Serve (required)
  • Food Safety Certification (required)

Location:

  • Toronto, ON M5V 1J5 (preferred)

Work Location: In person

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