Skip to main content
Post your resume and find your next job on Indeed!

Full Time the Indian Kitchen Restaurant jobs in White Rock, BC

Sort by: -
    • 1–2 years of experience working in an Indian restaurant kitchen is required.
    • Prepare and cook Indian dishes according to restaurant recipes.
    • Team Collaboration: Assist in training kitchen staff on South Indian culinary techniques and flavor profiles to maintain consistency.
    • Job Types: Full-time, Part-time.
    • Ultimately, an outstanding kitchen helper should be able to follow all food health and safety regulations and display…
    • View all India chaat house and restaurant jobs - White Rock jobs - Kitchen Helper jobs in White Rock, BC
    • Salary Search: Kitchen Helper/Cook salaries in White Rock, BC
    • See popular questions & answers about India chaat house and restaurant
    • Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and kitchen equipment.
    • Background in restaurant management or kitchen operations is highly desirable.
    • Supervising experience in a restaurant or hospitality setting, leading kitchen…
    • Prior restaurant or kitchen experience is preferred; familiarity with the food industry is a plus.
    • Maintain cleanliness and organization of the kitchen area in…
    • Assist with basic kitchen preparation.
    • Keep the kitchen and dosa station clean.
    • Support the kitchen team during busy hours.
Get email updates for the latest Full Time the Indian Kitchen Restaurant jobs in White Rock, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Kitchen & Front Counter Associate
Balram Bali Indian Cuisine
7093 King George Highway, Surrey, BC V3W 5A2
$18.25 an hour
Full-time
Apply now

Job details

$18.25 an hour
Flexible schedule, On-site parking
Full-time
8 hour shift, Weekends as needed, Evenings as needed, Evening shift, Day shift
7093 King George Highway, Surrey, BC V3W 5A2

Full job description

Balram Bali Indian Cuisine is looking for a hardworking, reliable, and friendly team member to join our restaurant.

The ideal candidate must have hands-on experience operating a tandoor and making all types of Indian breads. This is a key requirement for the role. The candidate should also have experience cooking Indian food and be comfortable working at the front counter, taking customer orders and providing excellent customer service.

Responsibilities

  • Operate the tandoor safely and efficiently, including lighting, managing heat, and maintaining it throughout service.
  • Prepare and cook all types of Indian breads, including naan, garlic naan, butter naan, tandoori roti, kulcha, stuffed naan, lachha paratha, and other breads on our menu.
  • Prepare and cook Indian dishes according to restaurant recipes.
  • Maintain cleanliness and food safety standards in the kitchen.
  • Take customer orders in person and over the phone.
  • Operate the POS system and process payments.
  • Pack takeout and delivery orders accurately.
  • Keep the front counter area clean.
  • Work as part of a team during busy hours.
  • Assist with food preparation and other restaurant duties as needed.

Requirements

  • Tandoor experience is essential. Candidates must know how to operate a tandoor and make all types of Indian breads. Applicants without tandoor experience will not be considered.
  • 1–2 years of experience working in an Indian restaurant kitchen is required.
  • Friendly and professional attitude with customers.
  • Good communication skills in English.
  • Able to work in a fast-paced environment and handle high heat near the tandoor.
  • Able to stand for long periods and lift up to 25 lbs.
  • Flexible availability, including evenings and weekends.
  • Food Safe Certificate is an asset but not required.

Job Type
Full-time

Pay
$18.00–$22.00 per hour, depending on experience.

Benefits

  • Employee meal discount
  • Flexible schedule
  • On-site parking
  • Opportunities for growth
  • Supportive team environment

Schedule

  • 8-hour shifts
  • Day shift
  • Evening shift
  • Weekends as needed

Work Location
In person

Pay: $18.25 per hour

Application question(s):

  • How many years of experience do you have operating a tandoor and making Indian breads (naan, roti, kulcha, paratha) in a restaurant kitchen?

Work Location: In person

Let Employers Find YouUpload Your Resume